STUFFED VEAL BRISKET
This makes a terrific Sunday dinner. Adapted from a Norene Gilletz recipe, one of my favourite Canadian cookbook authors.
Provided by Lennie
Categories Veal
Time 4h30m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 325F; spray a large roasting pan with Pam and set aside.
- In a small bowl, combine minced garlic, salt, pepper, mustard, paprika and thyme; with your hands, rub this mixture on the inside and outside of your brisket; if roast doesn't have much fat, add 1 tbsp olive oil to garlic mixture before rubbing on roast.
- Using your favourite stuffing, stuff the brisket lightly and fasten with skewers or tie with kitchen string.
- Place in roasting pan and surround with onion, celery and carrots.
- Pour broth and wine over all, and place cover on roasting pan.
- Bake for 3 hours, basting occasionally; remove cover and cook for about 45 minutes longer, or until done to your preference.
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Dana Clinton
[email protected]This stuffed veal brisket was absolutely delicious! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Dj Posi
[email protected]I made this stuffed veal brisket for a party and it was a huge hit! Everyone loved it. The meat was so tender and juicy, and the stuffing was flavorful and moist.
Junaid Juni
[email protected]This stuffed veal brisket was a bit time-consuming to make, but it was worth it. The meat was fall-off-the-bone tender and the stuffing was delicious. I will definitely be making this again for special occasions.
Tepaku Tomo
[email protected]I made this stuffed veal brisket for my family and they loved it! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Basir Farman
[email protected]This stuffed veal brisket was absolutely delicious! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Dk Sgfjhhh
[email protected]I made this stuffed veal brisket for a party and it was a huge hit! Everyone loved it. The meat was so tender and juicy, and the stuffing was flavorful and moist.
ousman nana
[email protected]This stuffed veal brisket was a bit time-consuming to make, but it was worth it. The meat was fall-off-the-bone tender and the stuffing was delicious. I will definitely be making this again for special occasions.
H MD Nasrullah
[email protected]I made this stuffed veal brisket for my family and they loved it! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Santiago Olivares
[email protected]This stuffed veal brisket was absolutely delicious! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Nankabirwa Madrine
[email protected]I made this stuffed veal brisket for a party and it was a huge hit! Everyone loved it. The meat was so tender and juicy, and the stuffing was flavorful and moist.
musa abdulkarim ayuba
[email protected]This stuffed veal brisket was a bit dry for my taste. I think I will add more liquid to the stuffing next time.
Mostafa Kara
[email protected]I made this stuffed veal brisket for my family and they loved it! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Simba house Orio house
[email protected]This stuffed veal brisket was a bit time-consuming to make, but it was worth it. The meat was fall-off-the-bone tender and the stuffing was delicious. I will definitely be making this again for special occasions.
SHREYA SARKI
[email protected]I'm not a huge fan of veal, but I decided to give this recipe a try and I was pleasantly surprised. The meat was very tender and the stuffing was flavorful. I will definitely be making this again.
Usman Akbar
[email protected]This was my first time making stuffed veal brisket and it turned out great! The instructions were easy to follow and the dish was cooked to perfection. I will definitely be making this again.
Malik Shahzaib Ali Drigh
[email protected]I made this stuffed veal brisket for a special occasion and it was a huge hit! Everyone raved about how delicious it was. The only thing I would change is to add a little more salt to the stuffing.
Brookelynn
[email protected]This stuffed veal brisket was absolutely delicious! The meat was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.