My dad's favorite, this is in his loving memory. This recipe is a delicious Puerto Rican style turkey. Originally submitted to ThanksgivingRecipe.com.
Provided by Zulma Lozano
Categories World Cuisine Recipes Latin American Caribbean
Time 1h
Yield 4
Number Of Ingredients 10
Steps:
- Make numerous vertical slits in the turkey legs.
- In a small bowl combine the olive oil with the salt, pepper, teriyaki, vinegar and oregano. Marinate turkey legs in the oil mixture.
- Cut onion, green pepper and bacon into small squares (approximately the same size as the slits you cut on the legs). Fill each slit with one piece of pepper, onion and bacon.
- After the legs are stuffed, brown them in the oil mixture on medium-high. Reduce temperature to low and cover. Cook for 45 minutes or until meat starts to separate from the bone. If the legs dry out when cooking, add a little water to the skillet and lower the temperature.
Nutrition Facts : Calories 581.1 calories, Carbohydrate 8.2 g, Cholesterol 191 mg, Fat 24.3 g, Fiber 1.9 g, Protein 78.4 g, SaturatedFat 6.6 g, Sodium 4307.3 mg, Sugar 4.3 g
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Horzod Ali
[email protected]I would definitely make this again. The turkey legs were juicy and flavorful, and the stuffing was perfectly seasoned.
Sean Duffey
[email protected]Not bad! The turkey legs were a bit dry, but the stuffing was delicious.
Irfan Ahammad
[email protected]This was my first time cooking turkey legs, and they were amazing! The meat was so moist and tender, and the stuffing was flavorful and moist.
Bakth Nasir
[email protected]These stuffed turkey legs were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Ann Hay
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The turkey legs are always juicy and flavorful, and the stuffing is always a hit.
Ian Donald
[email protected]I'm not a big fan of turkey, but these stuffed turkey legs were actually really good. The stuffing was especially tasty.
Samara Keith
[email protected]This recipe is a keeper! The turkey legs were so succulent and the stuffing was divine.
digital smile
[email protected]Delicious! I made this for my family and they all loved it.
shend gjyshinca
[email protected]The stuffed turkey legs were a hit at our Thanksgiving dinner! Everyone loved them.
Loretta Baker
[email protected]I followed the recipe exactly, and the turkey legs came out dry and overcooked. I'm not sure what went wrong.
Abbas Jaffri
[email protected]Amazing recipe! The turkey legs were juicy and tender, and the stuffing was packed with flavor. Definitely a new favorite in our house.
Vanashree Geduld
[email protected]This was my first time making stuffed turkey legs, and they turned out perfectly! The meat was moist and flavorful, and the stuffing was delicious. I'll definitely be making this again.