STUFFED SWEET PEPPERS
Italian sausage and feta cheese give zest to the rice filling in these tender peppers I've prepared often over the years. When I was married in 1970, slow cookers were the rage. In our home, it's one appliance that's never gone out of style. -Judy Earl, Sarasota, Florida
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 5 servings.
Number Of Ingredients 14
Steps:
- Cut tops off peppers; chop tops and set aside. Discard stems and seeds; set pepper cups aside. Set aside 3/4 cup spaghetti sauce; pour the remaining sauce into a 5-qt. slow cooker. , In a large bowl, combine the sausage, rice, cheese, onion, tomato, parsley, olives, garlic powder, salt, Italian seasoning, pepper flakes and reserved chopped peppers and spaghetti sauce. Spoon into peppers. , Transfer peppers to slow cooker. Cover and cook on low for 4-5 hours or until sausage is no longer pink and peppers are tender.
Nutrition Facts : Calories 292 calories, Fat 12g fat (3g saturated fat), Cholesterol 48mg cholesterol, Sodium 1182mg sodium, Carbohydrate 30g carbohydrate (10g sugars, Fiber 4g fiber), Protein 17g protein.
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FO YE J
[email protected]I'm not sure what I did wrong, but my peppers turned out mushy. I'm going to try again.
x fi
[email protected]I love this recipe! It's so easy to make and the peppers are always so flavorful.
Thomas Tola
[email protected]These peppers were delicious! I made them for a potluck and they were a big hit. Everyone wanted the recipe.
D Man
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Catoo
[email protected]I made these peppers for dinner last night and they were a big hit with my husband and kids. We all loved them!
Calvince Ochieng
[email protected]I followed the recipe exactly and the peppers turned out perfect. They were so flavorful and juicy.
perseverance mathonsi
[email protected]These peppers were easy to make and they turned out great. I will definitely be making them again.
Lovemore Jodan
[email protected]I'm not a big fan of bell peppers, but I really enjoyed these stuffed peppers. The filling was delicious and the peppers were cooked perfectly.
Isabelle Thomure
[email protected]I made these peppers for a party and they were a big success. Everyone loved them!
Nanki Garage
[email protected]These stuffed sweet peppers were a hit with my family! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making this recipe again.