STUFFED SHRIMP APPETIZERS

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Stuffed Shrimp Appetizers image

"This wonderful low-fat treat is delicious, full of flavor, and its presentation makes it especially appetizing. We love it." Shirley Leasock - Rockwood, Pennsylvania

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 20 appetizers.

Number Of Ingredients 12

20 uncooked large shrimp (about 1 pound)
1large egg, beaten
1/2 cup soft bread crumbs
1 tablespoon mayonnaise
1/2 teaspoon lemon juice
1/4 teaspoon salt-free seasoning blend
1/4 teaspoon pepper
1/8 teaspoon dried oregano
Dash cayenne pepper
1 can (6 ounces) lump crabmeat, drained
2 tablespoons grated Parmesan cheese
1 teaspoon paprika

Steps:

  • Peel and devein shrimp, leaving the tails on. Butterfly each shrimp along the outside curve. Open shrimp flat and place butterflied-side down in an ungreased 15x10x1-in. baking pan., In a small bowl, combine the egg, bread crumbs, mayonnaise, lemon juice and seasonings. Stir in crab. Place 1 tablespoonful of mixture over each shrimp; sprinkle with cheese and paprika. Bake at 350° for 9-11 minutes or until shrimp turn pink. Serve warm.

Nutrition Facts : Calories 36 calories, Fat 1g fat (0 saturated fat), Cholesterol 46mg cholesterol, Sodium 82mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.

ali dadu
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These stuffed shrimp appetizers are a must-try! They're easy to make, they taste amazing, and they're perfect for any occasion.


Sheryar Abdullah
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I was really impressed with this recipe. The stuffed shrimp were cooked perfectly and the stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a delicious and easy appetizer.


Sazib Hossain
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I'm always looking for new and easy appetizer recipes, and these stuffed shrimp definitely fit the bill. They were a breeze to make and they tasted incredible. I'll definitely be making them again soon.


Bhimagouda Patil
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These stuffed shrimp appetizers are the perfect party food. They're easy to make, they can be served hot or cold, and they're always a hit with guests.


Amar Tamang
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I've never made stuffed shrimp before, but this recipe made it easy. The shrimp turned out perfectly and the stuffing was delicious. I will definitely be making this again.


Oriana Anderson
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I made these stuffed shrimp appetizers for a potluck and they were a huge success. Everyone loved them! They're easy to make and they taste amazing. I will definitely be making them again.


Kanes Fatema
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These stuffed shrimp appetizers are so good! The shrimp are juicy and the stuffing is creamy and flavorful. I highly recommend this recipe.


music chipmunk
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I was skeptical about this recipe at first, but I'm so glad I tried it. The shrimp were cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.


Karen Mudzana
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I've made these stuffed shrimp appetizers several times now and they're always a crowd-pleaser. They're the perfect party food because they're easy to make ahead of time and they can be served hot or cold.


Otaku Milo
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These stuffed shrimp appetizers were a hit at my party! They were easy to make and everyone loved them.