STUFFED SHELL ALFREDO CASSEROLE
Comfort food at it's finest! You can sub out veggies for your favorites, this is just a starting point. We like to use chicken breasts in place of the italian turkey sausage, too. This is a great recipe to take to a pot luck, or freeze half for later. Makes lots and lots!
Provided by ChefKimmie
Categories Pasta Shells
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Cook Pasta shells according to package directions (al dente), drain and set aside.
- Meanwhile, remove casings from turkey sausage, brown, making small chunks. Drain any fat and set sausage aside.
- In Large mixing bowl, combine ricotta, egg, bread crumbs, salt and pepper.
- Chop broccoli and artichoke bottoms into small pieces, add to cheese mixture.
- Add browned sausage to the cheese and veggie mixture, make sure it's well combined.
- In 13 X 9 baking dish, pour 1/2 of one jar of Alfredo sauce. Stuff shells with sausage/cheese/veggie mixture, place individual shells in baking dish, filling dish to capacity. You may have cooked shells left over, discard these.
- Pour remaining alfredo sauce over the top of the shells, adding pepper to taste.
- Bake at 350 degrees, for about 1 hour, until the top gets a little brown, and there are bubbles all around. Enjoy!
Nutrition Facts : Calories 438.9, Fat 8.8, SaturatedFat 3.1, Cholesterol 74.8, Sodium 880.6, Carbohydrate 66.4, Fiber 11.8, Sugar 4.6, Protein 26.5
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EBHODAGHE Gods power
[email protected]This casserole is so easy to make and it turns out so delicious. I love that I can use pre-made Alfredo sauce to save time. The shells are cooked perfectly and the filling is creamy and flavorful. The casserole is topped with a delicious layer of mel
Billie Adams
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of m
Zain ul abidin
[email protected]This was my first time making stuffed shells and they turned out great! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mo
Zaris Bazikhe
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of
Tanikea Brown
[email protected]This casserole was a hit with my family! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mozzarella cheese. I would defini
Jayshal Singh
[email protected]I'm not a huge fan of casseroles, but this one was really good. The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mozzarella
Sylivia Oluchi
[email protected]This casserole was easy to make and it turned out great! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mozzarella cheese
EKSO EKSO
[email protected]I'm not a fan of Alfredo sauce, but this casserole was still really good. The shells were cooked perfectly and the filling was creamy and flavorful. The cheese sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted m
Shettul Muna
[email protected]This casserole was absolutely delicious! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mozzarella cheese. I would defini
Bella Reardon
[email protected]This casserole is so easy to make and it turns out so delicious. I love that I can use pre-made Alfredo sauce to save time. The shells are cooked perfectly and the filling is creamy and flavorful. The casserole is topped with a delicious layer of mel
Samira Jannat
[email protected]I made this casserole for a party and it was a huge success. Everyone loved it! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of m
Shumaila Khalid
[email protected]This was my first time making stuffed shells and they turned out great! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mo
MD Rony Hassan
[email protected]I've made this casserole several times and it's always a hit. The shells are always cooked perfectly and the filling is creamy and flavorful. The Alfredo sauce is rich and cheesy, and the casserole is topped with a delicious layer of melted mozzarell
Neelum Muskan
[email protected]I made this casserole for my husband and he loved it. He said it was the best casserole he had ever had. The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped wi
Onalerona Mbatha
[email protected]This casserole was so easy to make and it turned out so delicious. I love that I could use pre-made Alfredo sauce to save time. The shells were cooked perfectly and the filling was creamy and flavorful. The casserole was topped with a delicious layer
Ibrahim Boloba
[email protected]I'm not a huge fan of Alfredo sauce, but this casserole changed my mind. The sauce was creamy and flavorful, and it paired perfectly with the stuffed shells. The shells were cooked perfectly and the filling was delicious. I would definitely make this
Sellan Sellan
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of
Pastor Samuel Mensah Korsah
[email protected]This stuffed shell alfredo casserole was a hit with my family! The shells were cooked perfectly and the filling was creamy and flavorful. The Alfredo sauce was rich and cheesy, and the casserole was topped with a delicious layer of melted mozzarella