Orange bell peppers are stuffed with a mixture of ground turkey, onion, tomatoes, rice, and cheese. Make it an appetizer with mini bell peppers to serve at a party. Add some color. Whatever you have, cilantro, parsley, any herb to add to the look and taste. Enjoy!
Provided by kflamed13
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil; cook orange bell peppers until slightly softened, about 5 minutes. Drain.
- Heat a large skillet over medium-high heat. Cook and stir turkey and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Preheat oven to 350 degrees F (175 degrees C).
- Stir tomatoes, rice, 1/2 cup water, and liquid smoke into turkey mixture; cover skillet and simmer until rice is tender, about 15 minutes. Remove skillet from heat; stir Gouda cheese into turkey mixture.
- Stuff each orange bell pepper with turkey mixture and place peppers, open-side up, in a baking dish. Cover dish with aluminum foil.
- Bake in the preheated oven until heated through and cheese is melted, 25 to 35 minutes.
Nutrition Facts : Calories 294.9 calories, Carbohydrate 23.4 g, Cholesterol 78.6 mg, Fat 12.3 g, Fiber 2 g, Protein 22.9 g, SaturatedFat 5.2 g, Sodium 316.8 mg, Sugar 5.5 g
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Lorenzo Tomlinson
[email protected]I'm not a big fan of peppers, but I'm willing to give these a try.
Janelle
[email protected]These peppers look amazing! I can't wait to try them.
Ibrahim Akanni
[email protected]I've made these peppers several times and they're always a hit. I love that you can use different fillings to change up the flavor.
Marqus Bhatti
[email protected]These were a waste of time. The peppers were tough and the stuffing was dry.
Savannah
[email protected]I'm not sure what I did wrong, but mine didn't turn out as good as the pictures. The peppers were too soft and the stuffing was bland.
Nini
[email protected]Delicious!
Carrie Levensky
[email protected]These were so easy to make and they turned out so well! I will definitely be making them again.
NAIMUL ISLAM
[email protected]I'm not a huge fan of bell peppers, but these were really good. The stuffing was flavorful and the peppers were cooked perfectly.
Loretta Baker
[email protected]These peppers were delicious! I used a variety of different fillings, including ground beef, turkey, and vegetables. They all turned out great.
m amad
[email protected]I made these peppers for a party and they were a huge success! Everyone loved them. They're so easy to make and they look really impressive.
Jennifer Pfeifer
[email protected]These stuffed orange peppers were a hit with my family! The combination of sweet and savory flavors was perfect, and the peppers were so tender. I will definitely be making this dish again.