STUFFED MUSHROOMS
Make and share this Stuffed Mushrooms recipe from Food.com.
Provided by cuisinebymae
Categories Vegetable
Time 30m
Yield 35-38 appetizers
Number Of Ingredients 8
Steps:
- Remove stems from mushrooms and chop fine.
- Put bacon, stems, onion, and garlic in a frying pan and saute in small amount butter or olive oil.
- Cook until onion is soft, then drain.
- Stir in remaining ingredients.
- Stuff mushroom caps with this mixture.
- Bake on a cookie sheet at 375F degrees for 10 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #side-dishes #easy #dietary #low-carb #low-in-something
You'll also love
Nina Lynch
nina@hotmail.frI've made this recipe several times and it's always a crowd-pleaser. Everyone loves the combination of flavors and textures.
Axel M√°rquez
a6@yahoo.comThese stuffed mushrooms are the perfect addition to any holiday meal.
Asud Alim
alim-a15@gmail.comI love making these stuffed mushrooms for my friends and family. They're always a hit.
Farhan Ahmad
a60@gmail.comThese stuffed mushrooms are the perfect comfort food. They're warm, cheesy, and filling.
Sakina London
sakina.l62@hotmail.comI've made this recipe with different types of cheese and they're always delicious. My favorite is a combination of cheddar and Parmesan.
ShAn Babuo
b-s@yahoo.comThese stuffed mushrooms are a great way to use up leftover turkey or chicken.
UCHIHA KAKASHI
k_u@gmail.comI love how versatile this recipe is. You can use any type of mushroom you like and you can change up the stuffing ingredients to suit your taste.
Bhai Op
opbhai@yahoo.comThese stuffed mushrooms are perfect for a party. They're easy to make ahead of time and they can be served hot or cold.
Sabir Sajawal
sajawal@yahoo.comI've made this recipe several times and it always turns out great. I love the crispy breadcrumb topping.
Rihan Boss
r7@gmail.comThis recipe is a great way to get your kids to eat mushrooms. My kids love the cheesy stuffing.
MD KOFIL UDDIN
u_m30@hotmail.comI made these stuffed mushrooms for my family and they loved them. Even my picky kids ate them up.
jack etrer
etrer_j22@hotmail.frThese stuffed mushrooms are the perfect appetizer. They're easy to make and always a crowd-pleaser.
Akiki Akiki
a.akiki@yahoo.comI've tried several different stuffed mushroom recipes and this one is by far the best. The combination of flavors is perfect.
Awais Mahar
awais13@gmail.comI'm not a big mushroom fan, but I love this recipe. The mushrooms are cooked perfectly and the stuffing is delicious.
Xx_Trauma Core_xX
x_core_xx@gmail.comThis recipe is a great way to use up leftover mushrooms. I always have a few extra mushrooms in my fridge and this is a great way to use them up.
Rajib Rajbanshi
r-r@yahoo.comI love how easy this recipe is to make. It's perfect for a weeknight meal.
Laloma Brohi
lalomabrohi@aol.comI've made this recipe several times and it always turns out great. The mushrooms are flavorful and the stuffing is creamy and cheesy.
Crystal Bourne
crystalbourne62@hotmail.comThese stuffed mushrooms were a hit at my last party! Everyone loved them.