STUFFED MUSHROOMS
Make this every Thanksgiving and Christmas,Easter, well I guess just about every holiday.
Provided by April Alvarez
Categories Meat Appetizers
Time 1h
Number Of Ingredients 8
Steps:
- 1. Prepare stove top stuffing mix as package states, place in small bowl set aside
- 2. (If using pork sausage cook and crumbled into small pieces). Clams don't have to be cooked, I do though. Just cook in small saucpan with a 1/2 teaspoon olive oil.
- 3. In the small bowl with the stuffing add your Clams or pork sausage, then add all remaining ingredents (EXCEPT MELTED BUTTER).
- 4. Stuff mushroom and place into a oven safe dish. Sprinkle with melted butter.
- 5. Bake at 350 degees for 15 to 20 Minutes until golden brown. You may want to top with more cheese last five minutes of baking. ENJOY!!!!!!
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Tina Page
[email protected]I made these stuffed mushrooms for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Jabegu Kumar
[email protected]I love that this recipe is so versatile. You can use any type of mushroom you like and you can adjust the ingredients in the stuffing to your liking.
Goku Milestone
[email protected]These stuffed mushrooms are a great way to sneak some vegetables into your kids' diet. They're also a fun and easy recipe to make with kids.
Petrosmzi Ngwane
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover mushrooms and it's a delicious and healthy snack.
Ahmad Hassanein
[email protected]These stuffed mushrooms are a great way to use up leftover mushrooms. They're also a delicious and healthy snack.
Aniyah Newsome
[email protected]I've tried many stuffed mushroom recipes, but this one is my favorite. The mushrooms are always cooked perfectly and the stuffing is always delicious.
Camari Toroca
[email protected]I'm not a fan of mushrooms, but I love these stuffed mushrooms! The stuffing is creamy and flavorful and the mushrooms are cooked perfectly.
Shahbazali Jokhio
[email protected]These stuffed mushrooms are the perfect party food. They're easy to make, delicious, and they always disappear quickly.
Faizan shah
[email protected]I made these stuffed mushrooms for a potluck and they were a huge hit! Everyone loved them and asked for the recipe.
Ebrahim ahammed Ontor
[email protected]I love that this recipe is so versatile. You can use any type of mushroom you like and you can adjust the ingredients in the stuffing to your liking.
Myra Mulongoy
[email protected]These stuffed mushrooms are a great way to sneak some vegetables into your kids' diet. They're also a fun and easy recipe to make with kids.
Rachael Rundell
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover mushrooms and it's a delicious and healthy snack.
Carlos Reign
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The mushrooms are always cooked perfectly and the stuffing is always flavorful.
Adaam official
[email protected]These stuffed mushrooms were the perfect appetizer for my party. They were easy to make ahead of time and they were a big hit with my guests.
Uche Okolie
[email protected]I'm not a huge fan of mushrooms, but I decided to give this recipe a try. I'm glad I did! The mushrooms were surprisingly flavorful and the stuffing was creamy and cheesy.
Razor
[email protected]OMG! These stuffed mushrooms were a hit! They were so easy to make and absolutely delicious. I love that I could use ingredients that I already had on hand.