This is a great quick dish. Kids love it as much as the adults! Can be made with or without the sauerkraut.
Provided by Theresa
Categories Meat and Poultry Recipes Pork Sausage
Time 35m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of water to a boil. Add kielbasa and boil for 8 to 10 minutes to reduce the amount of fat; drain. Prepare mashed potatoes according to package instructions.
- Cut kielbasa into 4 equal portions, then split each lengthwise so that they lay flat but are still attached. Layer each sausage with sauerkraut and mashed potatoes. Top with grated cheese.
- Bake in preheated oven for 10 to 12 minutes, or until heated through and cheese is melted.
Nutrition Facts : Calories 602.3 calories, Carbohydrate 52.1 g, Cholesterol 83.9 mg, Fat 33.3 g, Fiber 4 g, Protein 22.9 g, SaturatedFat 11.9 g, Sodium 1529.7 mg, Sugar 2.8 g
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Asim Writes
[email protected]Overall, this is a great recipe for stuffed kielbasa. It's easy to make and the results are delicious.
brandon arkell
[email protected]I've tried other stuffed kielbasa recipes before, but this one is by far the best.
Tinashe Kusotera
[email protected]This recipe is a bit time-consuming, but it's worth it. The kielbasa is so flavorful and juicy.
Dibash Raee
[email protected]I made this for a potluck and it was gone in minutes. Everyone loved it!
Prakash Dishri
[email protected]This recipe is a great way to use up leftover kielbasa.
Shamin Sarkar
[email protected]I'm not a big fan of kielbasa, but this recipe changed my mind. The stuffing was amazing!
E T
[email protected]The kielbasa was a bit dry, but the stuffing was very flavorful.
Sofia Singh
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
Sania Yasir
[email protected]Not a fan of the cheese filling, but the kielbasa was cooked perfectly.
Diana Funkhouser
[email protected]This was my first time making stuffed kielbasa and it was surprisingly easy. The instructions were clear and the results were delicious.
Bandana Chapagain
[email protected]I've made this recipe several times and it always turns out great. My family loves it!
Kitsune Reaper
[email protected]The stuffing was a bit bland for my taste, but the kielbasa itself was very good.
Sujan sujan Sujan sujan
[email protected]Easy to make and delicious! I'll definitely be making this again.
Tats Newton
[email protected]This stuffed kielbasa recipe was a hit at my last party! The combination of flavors was perfect, and the kielbasa was cooked to perfection.