STUFFED ITALIAN PORK CHOPS
Make and share this Stuffed Italian Pork Chops recipe from Food.com.
Provided by Aroostook
Categories Pork
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Remove sausage meat from casing.
- Fry meat, garlic, chopped onion in olive oil until meat is cooked and garlic and onion are brown.
- Lower heat on frying pan and add the stewed tomatoes.
- Slowly cook mixture for about 15 minutes, stirring so contents do not stick to pan.
- Empty contents into a separate dish and add bread crumbs, basil and red pepper.
- Stir until mixture is moldable.
- Cut thick pork chops down the side to make a pocket.
- Stuff each pork chop with stuffing mixture until full.
- Use toothpicks to hold chops together.
- In frying pan, add chicken broth, mushrooms and some chopped garlic.
- Cook until garlic is brown.
- Add pork chops.
- Cook pork chops on low heat until meat is white (about one hour).
- Baste chops with juices from pan.
- Serve with mushrooms on top of each pork chop.
- Serves eight.
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Hamid Bajwa
[email protected]I found the recipe to be a bit bland. I added some extra spices and it was much better.
Millicent Sithole
[email protected]Didn't care for this recipe.
Bulmaro Ontiveros
[email protected]My pork chops were a little dry, but the stuffing was delicious. I'll try again and cook the pork chops for less time.
Rasha Mikhaeil
[email protected]The combination of flavors in this recipe is amazing.
Suren Bhattarai
[email protected]These stuffed pork chops are a delicious and elegant dish that's perfect for a special occasion.
Bilal Nohrio
[email protected]Love this recipe!
Saahir Tamang
[email protected]I've made this recipe several times and it's always a hit with my guests.
Nate Simon
[email protected]Easy and tasty weeknight dinner.
Ch Idrees Sarwar
[email protected]My picky kids actually ate these without complaint! Definitely a keeper recipe.
Rachida Douane
[email protected]So good!
Tiana Mccalla
[email protected]The parmesan cheese and breadcrumb topping added a nice crispy texture to the pork chops.
REHAN GHAFOOR
[email protected]It's a nice change to my usual pork chop recipe.
Md Mahabu
[email protected]Husband said these were the best pork chops I've ever made! So excited to add this to our regular dinner rotation!
Its Rayhan
[email protected]Easy to follow instructions and the pork chops were flavorful!
FRENKIE Isah
[email protected]I followed the recipe to the letter and the stuffed pork chops turned out incredibly tender and juicy. My family loved it!