STUFFED HAM STEAK WITH SWEET POTATOES
Another recipe from the Mennonite Cookbook! This one hails from PA. I was so happy to find this old cookbook and am just as happy to share some of the 1150 recipes with you! Some of them are.... well something I don't think most of us would want to eat - think offal - so I will stick with these short ones. Have not tried this one...
Provided by Patty Ward
Categories Steaks and Chops
Time 2h15m
Number Of Ingredients 8
Steps:
- 1. Combine crumbs, raisins,celery,sugar,dry mustard and melted butter to form stuffing. Add a little milk if not wet enough.
- 2. Spread between ham slices and tie securely with kitchen twine. Stick a few cloves in the fat of ham. put into a baking dish and place in oven.* * I would tent loosely with foil, add a 1/4 cup of water to keep meat moist. *
- 3. Bake @ 325 D/F for 2 hours. Thirty minuets before serving, add sweet potatoes to rolled ham steaks in pan and continue cooking.* *probably would remove tent now to allow browning. Add more water if too dry. * Or you could use a little chicken broth!! Just trying to add "parts" I think this recipe did not provide.... :)
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Gisan Khan
[email protected]I would definitely make this recipe again.
Sanam Bote
[email protected]This dish was a little too sweet for my taste, but I think that's because I used a sweet variety of apples.
Shahd Sawas
[email protected]I'm not a big fan of ham, but I loved this recipe. The sweet potatoes and apples really balanced out the flavor of the ham.
Daani Baba
[email protected]This recipe was a little time-consuming, but it was worth it. The ham was fall-off-the-bone tender and the sweet potatoes were perfectly roasted.
Kenny Tripp
[email protected]I loved the crispy crust on the ham. It was the perfect contrast to the tender sweet potatoes.
Home Alone
[email protected]This recipe is a great way to get kids to eat their vegetables.
Shahjahan Iqbal
[email protected]This dish was a little too salty for my taste, but I think that's because I used a pre-packaged ham. I'll try it again with a fresh ham next time.
Marlon Mario
[email protected]I'm not a fan of sweet potatoes, but I loved this recipe. The ham and apples were a perfect combination.
Cello Lv14
[email protected]This recipe is a great way to use up leftover ham. I always have ham leftover from Easter and this is a great way to use it up.
Star Turn
[email protected]The ham was a little overcooked, but the sweet potatoes were perfect.
Dragon Zee
[email protected]I loved how easy this recipe was to make. I was able to get dinner on the table in under an hour.
Hossam Ghanem
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning.
Brandy Parish
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham is always juicy and tender, and the sweet potatoes are a perfect side dish.
Baluku Malcom
[email protected]This dish was a little too sweet for my taste, but my kids loved it.
Rudy Majalca
[email protected]I'm not a big fan of ham, but I loved this recipe. The sweet potatoes and apples really balanced out the flavor of the ham.
Luqman Butt
[email protected]The ham was a little dry, but the sweet potatoes were delicious.
Anabil Apon
[email protected]This recipe was easy to follow and the results were delicious. I would recommend it to anyone looking for a quick and easy weeknight meal.
Md Mujahid Islam
[email protected]I loved the combination of flavors in this dish. The ham, sweet potatoes, and apples all worked together perfectly.
kylie Woodbridge
[email protected]This stuffed ham steak recipe was a hit with my family! The ham was juicy and flavorful, and the sweet potatoes were a perfect complement. I will definitely be making this again.