Steps:
- In a small bowl, beat cream cheese, sugar, orange zest and cinnamon until blended; stir in almonds. Cut a pocket in the side of each slice of bread; fill with 2 tablespoons cream cheese mixture., In a shallow bowl, whisk egg substitute, milk and vanilla. Dip both sides of bread into egg mixture. Cook on a greased hot griddle until golden brown on both sides., Meanwhile, in a small saucepan, combine sugar and cornstarch; stir in water and syrup until smooth. Bring to a boil; cook and stir 1-2 minutes or until thickened. Stir in berries; return to a boil. Reduce heat; simmer, uncovered, 5-8 minutes or until heated through. Serve with French toast.
Nutrition Facts : Calories 439 calories, Fat 12g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 561mg sodium, Carbohydrate 59g carbohydrate (28g sugars, Fiber 3g fiber), Protein 13g protein.
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Khan 133
[email protected]Overall, I thought this recipe was really good. I would definitely recommend it to others.
NezGoHARD News
[email protected]I'm not a fan of cream cheese, so I used a different filling instead. It was still very good.
Sharon Adams
[email protected]This recipe was a bit too complicated for me. I think I'll try a different one next time.
Shambhu Chaudhary
[email protected]I'm allergic to berries, so I used a different fruit sauce instead. It was still delicious.
Reagan M
[email protected]The maple berry sauce is the perfect complement to the stuffed French toast.
Camille Rufaro
[email protected]I'm not sure what I did wrong, but my stuffed French toast turned out really soggy.
okk okk
[email protected]This recipe is a great way to use up leftover bread.
Marcia Cruz
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy mornings.
FURY IDFC
[email protected]This dish is perfect for a special occasion brunch or breakfast.
Evian Alcequiez
[email protected]This recipe is definitely a keeper! I'll be making it again and again.
Calvin Carstens
[email protected]The maple berry sauce was too runny for my taste.
Sam Brooks
[email protected]I followed the recipe exactly, but my stuffed French toast didn't turn out as fluffy as I expected.
Dipesh Rana
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Nath Sajal
[email protected]The stuffing was a bit dry, but the maple berry sauce helped to make up for it.
Rabia C
[email protected]This dish was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
7H BENDER YT
[email protected]I made this for my kids and they loved it! They especially liked the maple berry sauce.
Abbas Abbasali
[email protected]This recipe was easy to follow and turned out perfectly. The stuffed French toast was light and airy, and the maple berry sauce was tangy and sweet.
Daan Davis
[email protected]I'm not usually a fan of French toast, but this recipe changed my mind. The stuffing added a delicious twist, and the maple berry sauce was divine.
Micheal Whitecotton
[email protected]This dish was a hit at my brunch party. The guests raved about the unique flavor combination of the stuffed French toast and the maple berry sauce.
Jeanpaul Balbi santos
[email protected]My family loved this recipe! The stuffed French toast was fluffy and flavorful, and the maple berry sauce was the perfect topping. I'll definitely be making this again.