STUFFED FRENCH TOAST WITH APRICOT SYRUP
The recipe takes a little longer to prepare than regular French toast, but I think it's worth it, especially on holiday mornings. The sweet apricot syrup complements the cream cheese filling. -Karen Leutz, Sylvania, Ohio
Provided by Taste of Home
Time 30m
Yield 4 servings (1-1/3 cups syrup).
Number Of Ingredients 11
Steps:
- Cut a pocket through the crust of each slice of bread. In a bowl, beat the cream cheese and pineapple; stir in pecans. Stuff into pockets. In a shallow bowl, beat the eggs, cream, vanilla and ginger; dip both sides of bread. Cook on a greased hot griddle until golden brown on both sides., Combine syrup ingredients in a saucepan; heat until warmed, stirring constantly. Serve with the French toast.
Nutrition Facts : Calories 812 calories, Fat 47g fat (21g saturated fat), Cholesterol 317mg cholesterol, Sodium 459mg sodium, Carbohydrate 89g carbohydrate (59g sugars, Fiber 4g fiber), Protein 15g protein.
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Lorena Rodriguez
[email protected]This recipe is a keeper. I'll definitely be making it again.
Hassan Omosh
[email protected]I'm not a fan of apricots, so I used a different type of syrup. The stuffed French toast was still delicious.
Prince Atafah
[email protected]This is the best stuffed French toast recipe I've ever tried. The stuffing is moist and flavorful, and the apricot syrup is a perfect complement.
Alex Good
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make stuffed French toast.
Amar Sopno
[email protected]This recipe was easy to follow and the results were amazing. The stuffed French toast was so flavorful and the apricot syrup was the perfect finishing touch.
Aria Miles
[email protected]I followed the recipe exactly and it turned out great. The stuffed French toast was light and fluffy, and the apricot syrup was delicious.
mutesi sharifah
[email protected]This recipe is a bit bland for my taste. I would add more spices to the stuffing and use a different type of syrup.
Yasir Bawary
[email protected]I love that this recipe can be made ahead of time. It's perfect for a busy weeknight meal.
Slare Gaming
[email protected]This recipe is a great way to use up leftover bread. The stuffing is a great way to add flavor and the apricot syrup is a delicious addition.
Shah Keel
[email protected]I'm not a big fan of French toast, but this recipe changed my mind. The stuffing was so flavorful and the apricot syrup was the perfect finishing touch.
daniel karachi
[email protected]I made this recipe for a brunch party and it was a huge success. Everyone raved about the stuffed French toast and the apricot syrup.
Nabina Shrestha
[email protected]This stuffed French toast was a bit more work than I expected, but it was worth it. The end result was a delicious and impressive dish that my guests loved.
Md Pranto Hossin
[email protected]I was looking for a new French toast recipe and this one did not disappoint. The stuffing was moist and flavorful, and the apricot syrup was a delicious addition.
Alicia Smith
[email protected]I've made this recipe several times and it always turns out delicious. The stuffing is flavorful and the apricot syrup is a great complement.
abdullahnadeem abdullahnadeem
[email protected]This stuffed French toast was a hit with my family! The apricot syrup was the perfect finishing touch.