STUFFED FRENCH TOAST LOAF RECIPE BY TASTY

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Stuffed French Toast Loaf Recipe by Tasty image

Here's what you need: cream cheese, egg, heavy cream, sugar, vanilla, brioche breads, eggs, milk, heavy cream, vanilla, ground cinnamon, nutmeg, salt, sugar, butter, sugar, strawberry, bananas, powdered sugar

Provided by Pierce Abernathy

Categories     Desserts

Yield 8 servings

Number Of Ingredients 19

8 oz cream cheese
1 egg
2 tablespoons heavy cream
⅓ cup sugar
1 teaspoon vanilla
9 brioche breads
4 eggs
¾ cup milk
½ cup heavy cream
1 tablespoon vanilla
2 teaspoons ground cinnamon
¼ teaspoon nutmeg
¼ teaspoon salt
¼ cup sugar
2 tablespoons butter
2 tablespoons sugar
½ lb strawberry, sliced
3 bananas, sliced
powdered sugar, for dusting

Steps:

  • Preheat oven to 350˚F (180˚C).
  • For the cheesecake filling: in a small bowl, combine cream cheese, egg, heavy cream, sugar and vanilla. Beat until smooth.
  • For the French toast egg mixture, combine eggs, milk, heavy cream, sugar, vanilla, cinnamon, nutmeg, and salt in a large mixing bowl. Stir until well incorporated.
  • Dip slices of brioche in egg mixture.
  • Transfer brioche slices and cover bottom of a loaf pan, using a half or a quarter of a slice if necessary.
  • Cover the slices with cheesecake filling and spread evenly.
  • Layer another row of brioche slices and top with slices of strawberry and banana.
  • Layer one last row of brioche slices using small pieces of the bread to fill in the holes.
  • Bake for 30 minutes covered, then 10 minutes uncovered.
  • Let cool to room temperature.
  • Invert the loaf onto a parchment paper-lined baking tray.
  • Brush top of loaf with butter and sprinkle sugar over top.
  • Broil on high for 5 minutes or until sugar starts to carmelize.
  • Garnish with more strawberries, banana, and powdered sugar. Slice and serve.
  • Enjoy!

Nutrition Facts : Calories 654 calories, Carbohydrate 65 grams, Fat 38 grams, Fiber 3 grams, Protein 16 grams, Sugar 29 grams

andrew hermida
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I'm allergic to eggs. Can I still make this stuffed French toast loaf?


Savid rehman
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This stuffed French toast loaf sounds like a lot of work. Is it worth it?


Hasan Md
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I'm not sure how I feel about cream cheese in French toast, but I'm willing to try it.


Nawazish Khurshid
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This stuffed French toast loaf looks so delicious. I can't wait to try it!


Alexander Gubski
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I'm going to try making this stuffed French toast loaf with different fillings next time.


Rayan Almjali
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This stuffed French toast loaf is the perfect way to use up leftover bread.


Berlinda Thomas
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I made this stuffed French toast loaf for a potluck and it was a huge hit. Everyone loved it!


Veronica Vashie
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This stuffed French toast loaf is so versatile. You can use any kind of filling you like.


Official Zainab
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I've never made stuffed French toast loaf before, but this recipe made it easy. It turned out perfect!


Mohammad Radwanool Haque
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This stuffed French toast loaf is a bit time-consuming to make, but it's worth the effort. It's the perfect special occasion breakfast.


Brandi Bera
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I'm not a fan of cream cheese, so I used a different filling in my stuffed French toast loaf. It was still delicious!


Happy Akther
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This stuffed French toast loaf is a great make-ahead breakfast or brunch dish. It's also perfect for parties.


Joshua Mwesigwa
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I made this stuffed French toast loaf for my family and they loved it! It was the perfect way to start our day.


Saeeda ch
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This recipe was a little more work than I expected, but it was worth it. The stuffed French toast loaf was amazing! It was the perfect combination of sweet and savory.


Delwar Ahmed
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I'm not a big fan of French toast, but this stuffed French toast loaf changed my mind. It was so delicious and filling. I'll definitely be making it again.


Faroq Mamed
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This stuffed French toast loaf is the perfect weekend breakfast. It's easy to make and so impressive. I love that you can customize the filling to your liking.


Brooklynn Cikity
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I was looking for a new French toast recipe and this one didn't disappoint. The loaf was cooked evenly and the filling was gooey and delicious. I'll definitely be making this again.


Simone A
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This recipe is a keeper! The stuffed French toast loaf was so moist and flavorful. I'll definitely be making it again.


Shah Hasnain
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I've made this stuffed French toast loaf several times now and it's always a crowd-pleaser. It's the perfect make-ahead breakfast or brunch dish.


Bagel Barron
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This stuffed French toast loaf was a hit at my brunch party! It was easy to make and so delicious. I used a variety of fillings, including cream cheese, fruit, and chocolate chips. Everyone loved it!