Yes I did get the Ideal of rolling the bread flat and cream cheese filling, from a recipe I pinched.... but I have made it into my own for a breakfast recipe. I hope you enjoy it.
Provided by Sabrina Nichols
Categories Fruit Breakfast
Time 25m
Number Of Ingredients 8
Steps:
- 1. Pre heat oven 350 Whipped cream cheese,vanilla, and sugar- let it get to room temp. add 1/4- 1/2 tsp of white sugar and vanilla extract mix well with cream cheese. ( You want to add a little sugar at a time because a little go's a long way with the whipped cream cheese..just add sugar to taste, you don't want it overly sweet)
- 2. Butter, egg- melt butter and set aside, beat egg and add melted butter to the beating egg. sugar, brown sugar,cinnamon- use left over sugar and mix well all together
- 3. Bread- roll each slice of bread flat. ( you can just use sandwich bread or wheat bread..your choice pour egg and butter mix in a deep dish pan
- 4. Put about 1 Tsp heaping full of cream cheeses mix in center of flat bread and roll up and place in pan with egg and butter mix, sprinkle with cinnamon sugar mix on top and bake for 12-15 mins ( I roll the roll ups around in the egg mix so the bread soaks up the eggs like french toast...note: Their should be no free standing egg mix at bottom of pan when ready to bake .. let the bread soak up all the egg mix)
- 5. Topping- Pancake syrup, slice canned pears with Carmel sause, Canned apple pie mix with whipped cream. and I 'm sure you can try strawberries and blue berries too.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #breakfast #desserts #lunch #snacks #number-of-servings
You'll also love
Gabriel Ritchie
[email protected]This is the perfect recipe for a special occasion breakfast. The stuffed French toast is elegant and impressive.
SUSHMA RAI
[email protected]This recipe is a must-try! The stuffed French toast is absolutely delicious.
Fatma Qassim
[email protected]OMG! This stuffed French toast is heavenly. I'm definitely making it again.
Mdwahid Islam
[email protected]This recipe is a game-changer! The stuffed French toast is so delicious and unique.
Lilly de Las Vegas
[email protected]This is the best stuffed French toast recipe I've ever tried. The cream cheese filling is so creamy and flavorful.
tayyabali
[email protected]This recipe is so easy to follow and the stuffed French toast turns out perfect every time.
Samara Katwaroo
[email protected]I love this recipe! The stuffed French toast is always a hit with my family and friends.
Csilla Andone
[email protected]This is a great recipe for a special breakfast or brunch. The stuffed French toast is decadent and delicious.
Favourruky
[email protected]This recipe is amazing! The stuffed French toast is so delicious and easy to make. I will definitely be making this again.
Alpha Chan UwU
[email protected]This recipe was a disaster! The French toast was soggy and the cream cheese filling was runny. I would not recommend this recipe to anyone.
dantheman
[email protected]The stuffed French toast was a bit dry, but the flavor was good. I think I would try using a different type of bread next time.
Toto Cutugno
[email protected]The stuffed French toast was a bit too sweet for my taste, but overall it was a good recipe. I think next time I would use less sugar in the cream cheese filling.
M Garey
[email protected]This recipe is a keeper! The stuffed French toast was delicious and the instructions were easy to follow. I would definitely recommend this recipe to anyone looking for a fun and unique breakfast dish.
Kabengwa Brian
[email protected]I made this for a brunch party and it was a huge success! Everyone loved the unique flavor combination of the cream cheese and berries. The stuffed French toast was also very easy to make, which was a bonus.
Jared Diablo
[email protected]This stuffed French toast was a hit with my family! The bread was perfectly golden and crispy on the outside, and the inside was soft and fluffy. The cream cheese filling was rich and flavorful, and the berries added a touch of sweetness and tartness