STUFFED FLANK STEAK
This is a delicious flank steak. The stuffing makes it much more filling, but there's never any left over! Can also be cooked in the microwave. Just cover and cook at medium setting (50 per cent) in a microwave-safe dish for 30 minutes, rotating dish halfway through cooking. Serve with sauce from the pan.
Provided by BarbiAnn
Categories Meat and Poultry Recipes Beef Steaks Flank Steak Recipes
Time 1h10m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the stuffing mix, water and butter or margarine. Mix well and let stand for 5 minutes. Spoon the stuffing onto the steak, leaving a 1 inch border. Add the green onions and the red bell pepper.
- Roll from the long edge of the steak and secure with wooden toothpicks. Place steak seam side down in a 9x13 inch baking dish.
- In a separate small bowl, combine the gravy, wine OR apple juice, garlic and cheese. Mix well and pour over the steak.
- Bake at 350 degrees F (175 degrees C) for 1 hour, remove from oven and let stand before slicing.
Nutrition Facts : Calories 497 calories, Carbohydrate 28.9 g, Cholesterol 71.1 mg, Fat 29.4 g, Fiber 4 g, Protein 25.7 g, SaturatedFat 11.3 g, Sodium 1102 mg, Sugar 3.7 g
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Shanishka Lootooa
[email protected]This stuffed flank steak was amazing! The meat was so tender and juicy, and the stuffing was flavorful and delicious. I will definitely be making this again and again.
Sv Suzun
[email protected]I made this stuffed flank steak for my family and they loved it! The steak was so tender and juicy, and the stuffing was flavorful and delicious. I will definitely be making this again.
Chukwunonso Michael
[email protected]This stuffed flank steak was delicious! The meat was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
armish Naushad
[email protected]I made this stuffed flank steak for a dinner party and it was a huge hit! Everyone loved it. The steak was cooked perfectly and the stuffing was so flavorful. I highly recommend this recipe.
Mary Brooks
[email protected]This was my first time making stuffed flank steak and it turned out great! The instructions were easy to follow and the steak was cooked perfectly. The stuffing was also very tasty. I will definitely be making this again.
Yue Messias
[email protected]I've made this stuffed flank steak several times now and it's always a hit! The meat is so tender and juicy, and the stuffing is flavorful and delicious. I highly recommend this recipe.
Awabu Halidu
[email protected]This stuffed flank steak was amazing! The meat was so tender and juicy, and the stuffing was flavorful and delicious. I will definitely be making this again and again.
Idris Liranzo
[email protected]I made this stuffed flank steak for my family and they loved it! The steak was so tender and juicy, and the stuffing was flavorful and delicious. I will definitely be making this again.
Joey mb fame
[email protected]This stuffed flank steak was delicious! The meat was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
cate mwiti
[email protected]I've made this stuffed flank steak several times now and it's always a hit! The meat is so tender and juicy, and the stuffing is flavorful and delicious. I highly recommend this recipe.
Remand Caps
[email protected]This was my first time making stuffed flank steak and it turned out great! The instructions were easy to follow and the steak was cooked perfectly. The stuffing was also very tasty. I will definitely be making this again.
Hassaan Shkari
[email protected]I made this stuffed flank steak for a dinner party and it was a huge hit! Everyone loved it. The steak was cooked perfectly and the stuffing was so flavorful. I highly recommend this recipe.
Nomi Jatt
[email protected]This stuffed flank steak was amazing! The meat was so tender and juicy, and the stuffing was flavorful and delicious. I will definitely be making this again.