Make and share this Stuffed Eggplant (Aubergine) recipe from Food.com.
Provided by ngibsonn
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cut eggplant in half length-wise.
- Carefully scoop out flesh leaving ½-inch on bottom and sides.
- Chop up flesh and place into a colander in sink; toss with ¼ C salt.
- Top with a heavy bowl or pot and let stand for 30 minutes.
- After ½ hour, rinse the chopped eggplant thoroughly with cold water; drain well.
- Heat large skillet or pot; add oil.
- Over medium heat, saute turnip, onion, and shallot for 5 minutes, stirring often.
- Add peppers, eggplant, zucchini, and mushrooms.
- Cook 5-10 minutes over medium heat.
- Drain mixture.
- Add bread crumbs and cheesel mix thoroughly.
- Fill each eggplant half with mixture.
- OPTIONAL: Top with additional grated cheese.
- Bake at 350° for 25 minutes.
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Kenneth Deigal
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the stuffed eggplant.
Precious Tiara
[email protected]I've never made stuffed eggplant before, but this recipe made it easy. The instructions were clear and easy to follow.
Md sojib
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Thenuka Hirushan Deshapriya
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The stuffed eggplant is so delicious and flavorful.
Johncy V cheriyan
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Royal Goddness ·Äô
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge and this recipe is a great way to use it up.
ARAFAT X9
[email protected]I'm not a vegetarian, but I love this recipe. The stuffed eggplant is so hearty and filling.
Shuvanga Karki
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the stuffed eggplant.
Nirosha Kumari
[email protected]I've never made stuffed eggplant before, but this recipe made it easy. The instructions were clear and easy to follow.
Atif Khalil
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Alii phone Service center
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The stuffed eggplant is so delicious and flavorful.
Simul Islam
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Garima Tiwari
[email protected]This dish is a great way to use up leftover eggplant. I always have a few eggplants in my fridge and this recipe is a great way to use them up.
ladlla Boy
[email protected]I'm not a big fan of eggplant, but this recipe changed my mind. The eggplant was so flavorful and tender.
AT Butt
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
ajay gupta
[email protected]This stuffed eggplant recipe is a winner! The flavors are amazing and the eggplant is cooked to perfection. I will definitely be making this dish again.