STUFFED DATES FOR RAMADAN
During Ramadan, we often eat these stuffed dates to break the fast. They are easy to make and a delicious treat.
Provided by Afiyet_olson
Categories Appetizers and Snacks Fruit
Time 15m
Yield 20
Number Of Ingredients 4
Steps:
- Stuff each date with 1 whole toasted almond and arrange on a serving platter. Spoon a little bit of creme fraiche over each date and sprinkle with chopped almonds.
Nutrition Facts : Calories 132.2 calories, Carbohydrate 22.1 g, Cholesterol 16 mg, Fat 5.6 g, Fiber 2.5 g, Protein 1.5 g, SaturatedFat 2.9 g, Sodium 4.8 mg, Sugar 18.5 g
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Arthur Mcelyea
mcelyea.a@hotmail.comThese stuffed dates were so good! I love the combination of sweet and savory flavors. They were the perfect appetizer for our Ramadan meal.
Salman afridi
a@yahoo.comI made these stuffed dates for a party and they were a huge hit! Everyone loved them. They were the perfect combination of sweet and savory.
Taiyeeb Ahmed
taiyeeb_ahmed@yahoo.comThese stuffed dates were a great way to use up some leftover dates. They were easy to make and they turned out really well. I will definitely be making them again.
Suzzy Donkor
donkor.s18@gmail.comI followed the recipe exactly and the stuffed dates turned out perfectly! They were so delicious and flavorful. I would definitely recommend this recipe to anyone.
Methu Sk
msk69@hotmail.frThese stuffed dates were so easy to make and they turned out so well! I love that I could use ingredients that I already had on hand. They were the perfect appetizer for our Ramadan meal.
gevonia Allen
a_gevonia93@yahoo.comI made these stuffed dates for my family and they loved them! They said they were the best stuffed dates they had ever had. I will definitely be making them again.
Sadiq Ameen
sadiq_ameen@hotmail.frThese stuffed dates were a bit too sweet for my taste, but they were still very good. I think I would reduce the amount of sugar in the filling next time.
Paul Kingnihoun
paul-kingnihoun@gmail.comI'm not a big fan of dates, but I really enjoyed these stuffed dates. The filling was creamy and flavorful, and the dates were a great vessel for it.
saood786 Saood786
saood786_saood786@aol.comThese stuffed dates were so good! I love the combination of sweet and savory flavors. They were the perfect appetizer for our Ramadan meal.
Gurjeet Singh
singhg@gmail.comI made these stuffed dates for a party and they were a huge hit! Everyone loved them. They were the perfect combination of sweet and savory.
Royal Precious
precious@hotmail.comThese stuffed dates were a great way to use up some leftover dates. They were easy to make and they turned out really well. I will definitely be making them again.
Mohammad Shahzad Shzad
s-m76@yahoo.comI followed the recipe exactly and the stuffed dates turned out perfectly! They were so delicious and flavorful. I would definitely recommend this recipe to anyone.
Mfundo Ndalo
ndalo.mfundo86@hotmail.comThese stuffed dates were a bit too sweet for my taste, but they were still very good. I think I would reduce the amount of sugar in the filling next time.
Claire Kennedy
claire-kennedy@gmail.comI made these stuffed dates for my family and they loved them! They said they were the best stuffed dates they had ever had. I will definitely be making them again.
akasha xxx player
a-player62@hotmail.frThese stuffed dates were so easy to make and they turned out so well! I love that I could use ingredients that I already had on hand. They were the perfect appetizer for our Ramadan meal.
Kelly Cisneros
cisneros-k@hotmail.co.ukI'm not a huge fan of dates, but these stuffed dates were surprisingly delicious! The filling was creamy and flavorful, and the dates were a great vessel for it. I would definitely make these again.
Landon Hollis
hollis.l@yahoo.comThese stuffed dates were a hit at our Ramadan gathering! The combination of sweet and savory flavors was perfect, and the dates were so soft and chewy. We'll definitely be making these again.