STUFFED CUBE STEAKS

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Stuffed Cube Steaks image

This recipe turns an inexpensive cut into a satisfying main dish.-Mary Reynolds, Gardner, Massachusetts

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 8 servings.

Number Of Ingredients 12

8 beef cube steaks (4 ounces each)
1-1/4 teaspoons salt, divided
1/4 teaspoon pepper
1/2 cup French salad dressing
1 cup shredded carrots
3/4 cup finely chopped onion
3/4 cup finely chopped celery
1/2 cup finely chopped green pepper
1/4 cup beef broth
2 tablespoons canola oil
1 tablespoon cornstarch
1/4 teaspoon browning sauce, optional

Steps:

  • Pound steaks to 1/4-in. thickness. Sprinkle with 1 teaspoon salt and pepper. Place in a greased 13x9-in. baking dish. Spoon salad dressing over steaks. Cover and chill for 1 hour. , In a large saucepan, combine the vegetables, broth and remaining salt. Cover and cook over medium heat for 6-8 minutes or until tender. Drain, reserving liquid. , Spoon 1/4 cup vegetable mixture onto each steak; roll up and secure with toothpicks. In a large nonstick skillet, brown meat rolls in oil on all sides. Cover and simmer for 35-40 minutes or until meat is tender. Remove with a slotted spoon; keep warm. , Combine cornstarch and reserved cooking liquid until smooth; stir into pan drippings. Bring to a boil; cook and stir for 2 minutes or until thickened. Add browning sauce if desired. Remove toothpicks. Serve with steak rolls.

Nutrition Facts : Calories 258 calories, Fat 13g fat (3g saturated fat), Cholesterol 64mg cholesterol, Sodium 655mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 26g protein.

Warfire 1202
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These stuffed cube steaks are a great way to use up leftover steak. I used a sirloin steak and it turned out great. The stuffing is a great way to add some extra flavor and moisture to the steak.


Moslam Moslam
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I made these stuffed cube steaks for my husband's birthday dinner and he loved them! He said they were the best steaks he had ever eaten. I will definitely be making them again.


Robert Screen
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These stuffed cube steaks are a great way to add some extra flavor to your steak dinner. The stuffing is easy to make and it adds a lot of flavor to the steak. I highly recommend this recipe!


Thasinur Jim
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I've made these stuffed cube steaks several times now and they are always a hit. They are so easy to make and they are always delicious. I highly recommend this recipe!


Helen Teko
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These stuffed cube steaks are a great way to use up leftover steak. I used a flank steak and it turned out perfectly. The stuffing is a great way to add some extra flavor and moisture to the steak.


Chef Mike Alim- Kapampangan Ku Soi!
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I made these stuffed cube steaks for my husband's birthday dinner and he loved them! He said they were the best steaks he had ever eaten. I will definitely be making them again.


Mavia Shekh
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These stuffed cube steaks are a great way to add some extra flavor to your steak dinner. The stuffing is easy to make and it adds a lot of flavor to the steak. I highly recommend this recipe!


Ibrahim Abiodun
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I've made these stuffed cube steaks several times now and they are always a hit. They are so easy to make and they are always delicious. I highly recommend this recipe!


Kulsoom Naveed
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These stuffed cube steaks are a great way to use up leftover steak. I used a sirloin steak and it turned out great. The stuffing is a great way to add some extra flavor and moisture to the steak.


MD sabbir Ahmed
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I made these stuffed cube steaks for my husband's birthday dinner and he loved them! He said they were the best steaks he had ever eaten. I will definitely be making them again.


Nadiya Sabadosh
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These stuffed cube steaks are a great way to add some extra flavor to your steak dinner. The stuffing is easy to make and it adds a lot of flavor to the steak. I highly recommend this recipe!


Ndagire
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I've made these stuffed cube steaks several times now and they are always a hit. They are so easy to make and they are always delicious. I highly recommend this recipe!


ahmad debes
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These stuffed cube steaks are a great way to use up leftover steak. I used a flank steak and it turned out perfectly. The stuffing is a great way to add some extra flavor and moisture to the steak.


Noa Ron
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I made these stuffed cube steaks for a dinner party and they were a huge success! Everyone loved them and asked for the recipe. They are easy to make and very delicious.


Hassaan Malik
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These stuffed cube steaks were a hit with my family! The meat was tender and juicy, and the stuffing was flavorful and cheesy. I will definitely be making this dish again.