STUFFED CHICKEN PARMESAN

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Not another ordinary Chicken Parmesan recipe here. This is a cross between stuffed chicken breast and Chicken Parmesan. The super creamy stuffing is spinach mixed with cream cheese, mozzarella cheese, and Parmesan. Once baked, the cracker and cheese coating is crunchy without the mess of frying. A tasty twist on Chicken Parmesan....

Provided by Annamaria Settanni McDonald

Categories     Pasta

Time 1h5m

Number Of Ingredients 14

SPINACH CHEESE STUFFING
4 oz cream cheese
10 oz frozen chopped spinach, thawed, well drained
1 c mozzarella cheese, shredded
6 Tbsp Parmesan cheese, freshly grated
CHICKEN
6 boneless skinless chicken breasts, pounded to 1/4-inch thickness
BREADING
2 eggs
20 Ritz crackers, finely crushed
4 Tbsp Parmesan cheese, freshly grated
TOPPING
1 jar(s) your favorite pasta sauce
1/2 c mozzarella cheese, shredded

Steps:

  • 1. Heat oven to 375ºF.
  • 2. Mix cream cheese, spinach, mozzarella, and Parmesan until well blended.
  • 3. Spread onto chicken breasts. Starting at one short end of each breast, roll up the chicken tightly. Secure with wooden toothpicks, if desired.
  • 4. Beat egg in a shallow dish. Mix remaining Parmesan and cracker crumbs in a separate shallow dish.
  • 5. Dip chicken in egg, then roll in crumb mixture to evenly coat.
  • 6. Place, seam-sides down, in a 13x9-inch baking dish sprayed with cooking spray.
  • 7. Bake 30 minutes or until chicken is done.
  • 8. Remove and discard toothpicks, if using. Serve chicken topped with spaghetti sauce and mozzarella.

Tabitha Sartor
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This recipe was a miss. The chicken parmesan was dry and tough, and the sauce was too acidic. I won't be making this again.


Nokwazi Dubazane
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This recipe is not worth the effort. The chicken parmesan was bland and tasteless. I won't be making this again.


BioXploredia
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This recipe was a disaster! The chicken parmesan was burnt and the sauce was too salty. I'm not sure what went wrong.


Zaman Zamanyounas
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This recipe was a waste of time. The chicken parmesan turned out soggy and undercooked. I'm not sure what I did wrong.


Sheru Aslam
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This recipe was a disappointment. The chicken was dry and tough, and the sauce was bland. I won't be making this again.


Onkarabetse Montwedi
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I'm not sure what went wrong, but my chicken parmesan turned out dry and overcooked. The cheese didn't melt properly either. I think I'll try a different recipe next time.


Alicia De la cruz
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This recipe was a bit too complicated for me. I had trouble getting the chicken to cook evenly and the cheese didn't melt properly. I think I'll stick to a simpler recipe next time.


Malik Abubakr
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I made this recipe last night and it was delicious! The chicken was cooked perfectly and the cheese was melted and bubbly. I served it with spaghetti and it was a delicious meal.


Md nayum islam
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This recipe is a keeper! The chicken parmesan was so good! The chicken was crispy and juicy, and the cheese was melted and gooey. I'll definitely be making this again.


serrene turpin
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I've made this recipe a few times now and it's always a hit! My family loves it and it's so easy to make.


Rahman Ashif
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This was a delicious recipe! The chicken was moist and flavorful, and the sauce was tangy and flavorful. I'll definitely be making this again.


Ashim Erkiso
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This recipe was easy to follow and the chicken parmesan turned out great! The chicken was juicy and the cheese was melted and bubbly. I'll definitely be making this again.


joker Gamer
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This was a great recipe! The chicken was cooked perfectly and the cheese was melted and gooey. I served it with spaghetti and it was a delicious meal.


Ivy Sison
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I'm not a huge fan of chicken parmesan, but this recipe changed my mind! The chicken was crispy and juicy, and the sauce was tangy and flavorful. I'll definitely be making this again.


Kabir Jehan
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This recipe is a keeper! The chicken was moist and flavorful, and the cheese was melted and bubbly. It was the perfect comfort food for a cold night.


Joshua Kpodo
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I made this for dinner last night and it was a big hit! The chicken was tender and juicy, and the cheese was melted and gooey. I'll definitely be making this again!


Marfo Richard
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This was my first time making chicken parmesan and it turned out great! I followed the recipe exactly and it was perfect. The chicken was cooked evenly and the sauce was delicious.


Sarukh Md
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I've made this recipe a few times now and it's always a hit! My family loves it and it's so easy to make. I usually serve it with spaghetti and a side of garlic bread.


PURNU MAGAR
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This stuffed chicken parmesan is the bomb! The chicken was juicy and flavorful, and the cheese was gooey and melted perfectly. I'll definitely be making this again!