STUFFED CHICKEN IN PRESSURE COOKER
Yum, this stuffed chicken is fall off the bone tender after cooking in the pressure cooker. It's moist and cooks in a fraction of the time. The pressure cooker infuses the flavor of veggies into the chicken. The chicken does not get as golden brown as it would when roasted, but it's tasty. Wrapping the chicken in the cheesecloth...
Provided by Susan Phillips, Newmeyer
Categories Chicken
Time 1h20m
Number Of Ingredients 9
Steps:
- 1. Make your stuffing first. Put stuffing in a bowl and add 1 1/2 cups warm water. Stir it around till moist then set aside.
- 2. Wash potatoes. I leave the potatoes whole with the skins on.
- 3. Chop carrots and onions. Set aside.
- 4. Wash chicken inside and out (makes sure to take out any giblets that might be packaged up inside.)
- 5. Pat dry. Set aside.
- 6. Take out your cheesecloth and cut enough off to wrap the chicken "twice" leaving the ends long enough to tie a knot on the top. This serves two purposes . . . It's so much easier to lift the knot out of the cooker, the chicken doesn't fall apart in the pot and all the bones and stuffing stay put! I also do this with chicken noodle soup.
- 7. Once you have opened and cut the cheesecloth, unwrap it on a cutting board or counter. (It will be very thin, that's why I double it.) Place the chicken on one end of the cheesecloth and stuff the chicken.
- 8. Once it's stuffed, roll the chicken, with the cheesecloth, to the other end of the cheesecloth.
- 9. There should be enough cheesecloth on the ends to tie in a knot. Set aside.
- 10. Add the chicken broth to the pot. Add the crushed garlic and onion.
- 11. Place the potatoes on the bottom of the pot.
- 12. Place your stuffed chicken on top of the potatoes. That will serve as a rack for the chicken.
- 13. Add the chopped carrots, salt, and pepper. If you think you want more broth, add it now.
- 14. Close the lid and set the timer for 50 minutes. (It's stuffed so you have to be careful.) When done, let the pressure release naturally.
- 15. Open the lid and take out the chicken holding the knot and place it on a platter or plate. (Careful knot will be hot.) Grab with the hot pad or tongs.
- 16. Cut off the cheesecloth and check to see if it's done. If for some reason it's not fully cooked, place back in cooker, close lid and leave on warm for another 5 minutes or so. Voila! A one-pot meal that's tender and juicy!
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Dilli Ram
[email protected]This stuffed chicken recipe is a must-try for any chicken lover! The chicken was cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Nahid Mahmud
[email protected]This stuffed chicken recipe is a great way to impress your guests! The chicken was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Ndashe Chanda
[email protected]This is the best stuffed chicken recipe I've ever tried! The chicken was cooked to perfection and the stuffing was packed with flavor. I will definitely be making this again.
Erica Buchanan
[email protected]This stuffed chicken recipe is a lifesaver! I'm always looking for easy and delicious meals to make for my family, and this one fits the bill perfectly. The chicken was cooked perfectly and the stuffing was flavorful. I'll definitely be making this a
SB salma
[email protected]I've never made stuffed chicken before, but this recipe made it so easy! The chicken was cooked perfectly and the stuffing was delicious. I'll definitely be making this again.
Shay Davy
[email protected]This stuffed chicken recipe is a winner! The chicken was cooked perfectly and the stuffing was flavorful. I'll definitely be making this again.
Md Riyan khan
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was cooked perfectly and the stuffing was delicious. I'll definitely be making this again.
martins anatec
[email protected]I was looking for a new stuffed chicken recipe to try, and this one definitely delivered! The chicken was cooked perfectly and the stuffing was flavorful. I'll be making this again for sure.
Sijuade Ayade
[email protected]This chicken recipe is a keeper! The chicken was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Muhammad Tayyib
[email protected]This is the best stuffed chicken recipe I've ever tried! The chicken was cooked to perfection and the stuffing was packed with flavor. I will definitely be making this again.
F2 Ninja boy
[email protected]I've always been intimidated by stuffed chicken, but this recipe made it so easy! The chicken was cooked perfectly and the stuffing was delicious. I'll definitely be making this again.
Md Sourav
[email protected]This recipe was a huge success! The chicken was so tender and juicy, and the stuffing was packed with flavor. I'll definitely be making this again.
Frank Minogue
[email protected]I'm so glad I tried this recipe! The chicken was cooked to perfection and the stuffing was delicious. I'll be making this again soon.
Talha Waheed
[email protected]Wow! This stuffed chicken recipe is amazing! The chicken was cooked perfectly and the stuffing was flavorful. I will definitely be making this recipe again.
Charmaine De guia
[email protected]I've made this recipe several times now, and it's always a hit! The chicken is always juicy and flavorful, and the stuffing is packed with flavor. I highly recommend this recipe.
Faye Jess
[email protected]This recipe is a must-try for any chicken lover! The chicken was cooked perfectly in the pressure cooker, and the stuffing was delicious. I will definitely be making this again.
Paige Coughran
[email protected]I'm not usually a fan of stuffed chicken, but this recipe is amazing! The chicken was so juicy and tender, and the stuffing was packed with flavor. I'll definitely be making this again.
GOODNEWS NDUBUISI
[email protected]This stuffed chicken recipe is a game-changer! The pressure cooker cooks the chicken to perfection, and the stuffing is incredibly flavorful. I'll definitely be making this again.