STUFFED CHICKEN BREAST WITH VEGGIES AND SUN-DRIED TOMATO
The multiple flavors in the stuffing blend well together and keep the breast moist and tender. My favorite chicken recipe--goes great with steamed asparagus and steamed potato.
Provided by bggio
Categories Chicken Breast
Time 50m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Slice the chicken breast in half not going all the way through and spread open, lightly tap down flat with mallet.
- Salt and pepper breast on both sides to taste.
- Heat olive oil in a frying pan and add onion, pepper, 3 garlic cloves, mushrooms and sauté until mushrooms and onions soften.
- Now add spinach and basil leaves until spinach softens.
- Remove combination from frying pan and place in a bowl to add the feta cheese, the last garlic clove, salt and pepper to taste; mix completely.
- Place equal amounts of mixture on the breast and roll the breast. Secure with toothpick or string.
- Grease a cookie sheet with butter (any pan will do) and place in the oven for 20-25 minutes.
Nutrition Facts : Calories 455.5, Fat 29.1, SaturatedFat 10.9, Cholesterol 128.5, Sodium 629, Carbohydrate 9.3, Fiber 2.3, Sugar 5.2, Protein 39.1
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Zein Aboalhossen
a_zein@gmail.comI tried this recipe and it was delicious! The chicken was cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Bradley MacGrady
m@yahoo.comThis stuffed chicken breast recipe is a great way to add some variety to your dinner routine. The chicken is moist and flavorful, and the stuffing is delicious. I will definitely be making this again.
Shahzad
shahzad@aol.comThis recipe is easy to follow and the results are amazing! The chicken is moist and flavorful, and the stuffing is delicious. I will definitely be making this again.
SMiX 30K
3@gmail.comI love this recipe! The chicken is always juicy and flavorful, and the stuffing is delicious. I've made it several times and it's always a hit.
Ehizokhale Gideon
e_gideon56@aol.comDelicious! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.
Timothy Guiste
timothy.guiste@gmail.comThis stuffed chicken breast recipe is a winner! The chicken was moist and juicy, and the stuffing was flavorful and savory. I will definitely be making this again.
Janiah Blake
janiah11@yahoo.comI'm so glad I tried this recipe! The chicken was juicy and tender, and the stuffing was flavorful and moist. I will definitely be making this again.
Serina Sewthal
sewthal-serina@yahoo.comThis recipe was a hit! The chicken was cooked perfectly and the stuffing was bursting with flavor. I will definitely be making this again.
Big Marvel solution
m-big98@hotmail.comGreat recipe! I made it for dinner last night and my husband and I both loved it. The chicken was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.
Faith Peter
f_p@aol.comEasy to follow recipe that yielded a delicious and juicy stuffed chicken breast. The sun-dried tomatoes added a nice tangy flavor.
Hazera Khatun
h@gmail.comI tried this recipe last night and it was delicious! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.
mmathapelo ledwaba
m_ledwaba48@gmail.comThis stuffed chicken breast recipe is a definite keeper! The combination of veggies, sun-dried tomatoes, and cheese is divine. My family loved it, and I will be making it again soon.