STUFFED BUNS - CHICKEN OR PANEER
You can stuff these indian buns with chicken or paneer (a fresh crumbly cheese from India). From indian food blog: Sailu's Kitchen
Provided by Jostlori
Categories Chicken
Time 1h40m
Yield 12 buns, 6 serving(s)
Number Of Ingredients 19
Steps:
- Dissolve the yeast in warm water with 1/2 tbsp sugar and 1/2 tbsp flour. Leave aside for 10 mts.
- Boil the milk and cool till it is warm on touch. Add sugar, oil and salt.
- Mix well with a wooden spoon till the sugar dissolves. Add 1 cup flour and mix to a smooth paste.
- Add the beaten egg, yeast and mix. Add the remaining flour and mix well till it forms a smooth dough.
- Knead well for 10 mts. Let it rest till it doubles in volume (approx an hour or two). While its resting prepare the chicken filling.
- Punch down the dough lightly using your palm and divide the dough equally.
- Flatten each portion and fill with 1 tbsp of the chicken filling. Re-shape into a smooth ball. Sprinkle the top with sesame seeds.
- Let it sit/prove for another 20 minutes.
- Bake them in a pre-heated oven at 200 degrees C for 10-12 mts. When it starts to brown, brush tops with egg white.
- FOR CHICKEN FILLING:.
- Heat oil in a heavy bottomed vessel, add the onions and saute for 4 mts. Add ginger garlic paste and saute for 4 mts.
- Reduce the heat, add the red chili powder, coriander powder, cumin powder and garam masala powder and mix well.
- Add the shredded chicken and mix well. Add salt to taste. Cook for 3 mts.
- Turn off heat and cool. Add coriander leaves and mix.
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Aaliyahisbored07
[email protected]I'm not sure what went wrong, but my stuffed buns didn't turn out very well. The filling was bland and the buns were tough.
Dj songgram Dj
[email protected]I've never made stuffed buns before, but this recipe looks easy to follow. I'm going to give it a try.
Oppi Rabbi Hassan
[email protected]These stuffed buns look delicious! I'm definitely going to try this recipe.
Victoria P
[email protected]I love stuffed buns! I can't wait to try this recipe.
Mohamed Ashfak
[email protected]I've been looking for a good stuffed bun recipe. I think I'll try this one.
adeseolu semiu
[email protected]These stuffed buns look so good! I'm definitely going to make them for my next party.
Naif Walid
[email protected]I'm not a big fan of chicken, but I think I would like these stuffed buns with paneer filling.
Lyn Beren
[email protected]I've never made stuffed buns before, but this recipe looks easy to follow. I'm going to give it a try.
letters pakistani
[email protected]These stuffed buns look delicious! I can't wait to try them.
Roqih Kamel
[email protected]I'm not sure what went wrong, but my stuffed buns didn't turn out very well. The filling was bland and the buns were tough.
Daniel Anane Afari
[email protected]These stuffed buns are perfect for a party or potluck. They're easy to make and always a crowd-pleaser.
Rizzo Bear
[email protected]I loved the stuffed buns! The filling was flavorful and the buns were soft and fluffy.
Sunny Khokhar
[email protected]The stuffed buns were a bit dry. I think I should have used more filling.
Niamat Barech
[email protected]I've made these stuffed buns before and they're always a hit. The recipe is easy to follow and the buns turn out perfect every time.
Heather Shaw
[email protected]These stuffed buns look amazing! I'm definitely going to try this recipe.
Lamru difax
[email protected]I'm not a big fan of stuffed buns, but these look really good. I might have to try the recipe.
Frank San
[email protected]I love stuffed buns! These look so good. I can't wait to try the recipe.
Sunanda Rai
[email protected]The recipe was easy to follow and the buns turned out great! I used chicken filling and it was delicious.
Zakir Hussian
[email protected]These stuffed buns were a hit at my last party! The filling was flavorful and the buns were soft and fluffy. I'll definitely be making these again.