This is a bisquick recipe. You definately dont want to forget the dipping sauce. This is bound to be a kid pleaser. Great for monday night football.
Provided by chef FIFI
Categories Breads
Time 30m
Yield 8 sticks
Number Of Ingredients 6
Steps:
- Peheat oven 450 degrees.
- Mix baking mix and milk together until it becomes a soft dough approximately 30 seconds.
- Generously dust surface with baking mix (bisquick) and turn dough onto it.
- Take a rolling pin and softly roll dough in the baking mix, just enough to coat it.
- Form into a ball and knead the dough about 10 times.
- Roll the dough into a 12x8 in rectangle.
- Cut the dough into 8 6x2 inch long rectangles.
- Wrap each long strip around a piece of cheese.
- Pinch the ends and smooth inward to seal the ends.
- Gently roll the wrapped cheese on surgace to ensure closure.
- Place each piece with the seem down onto a ungreased foil lined cookie sheet.
- Bake for approximately 7-10 minutes or until golden.
- In a small bowl, mix margarine and garlic powder together.
- Brush each bread stick with the garlic butter.
- Dip in sauce.
- Enjoy!
Nutrition Facts : Calories 196.2, Fat 12.6, SaturatedFat 6, Cholesterol 22.1, Sodium 484, Carbohydrate 13, Fiber 0.8, Sugar 1.8, Protein 7.8
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Oscarito Hernandez
[email protected]I would not recommend this recipe to anyone.
Ana Vega
[email protected]These stuffed breadsticks were a disappointment. They were difficult to make and the end result was not worth the effort.
Luv Prince
[email protected]I love the idea of stuffed breadsticks, but these ones just didn't do it for me. The bread was too tough and the filling was too bland.
sana meer
[email protected]These stuffed breadsticks were just okay. They weren't as flavorful as I thought they would be.
Haris Bangash
[email protected]I wasn't impressed with these stuffed breadsticks. The bread was dry and the filling was bland.
Life is Beautiful
[email protected]Overall, I thought these stuffed breadsticks were pretty good. They were easy to make and the filling was tasty.
Maryam altaf Altaf
[email protected]I would definitely make these stuffed breadsticks again, but I would make a few changes to the recipe.
Parveen Akhter
[email protected]These stuffed breadsticks were a lot of work, but they were worth it. They were delicious and everyone loved them.
Nana yaa Fosuaa
[email protected]I found the recipe to be a little confusing, but the breadsticks turned out great.
prosha panda
[email protected]These breadsticks were a little dry for my taste, but the filling was delicious.
lynn adi
[email protected]I love these stuffed breadsticks! They are so cheesy and flavorful. I always make a double batch because they disappear so quickly.
Haller Boy Free Fire
[email protected]I have made these stuffed breadsticks several times and they are always a favorite. They are so easy to make and the filling is always a hit.
Myco Mitindo
[email protected]These stuffed breadsticks are the perfect appetizer or snack. They are delicious and easy to make.
Ansar Saudia
[email protected]I made these breadsticks for a party and they were a huge success. Everyone loved them! They are so easy to make and can be filled with anything you like.
Nicholas Perez
[email protected]These stuffed breadsticks were a hit! They were so easy to make and turned out perfectly. The filling was cheesy and flavorful, and the breadsticks were soft and fluffy. I will definitely be making these again.