STUFFED BLT SALAD

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Stuffed BLT Salad image

In this twist on a classic BLT, big, meaty, juicy heirloom tomatoes take center stage, and bread plays a supporting role. For toast infused with the flavors of traditional Spanish pan con tomate, serve the stuffed tomato on top of it. As you cut through the tomato, the juices will soak into the bread and make it all the more delicious!

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 35m

Number Of Ingredients 7

4 slices bacon, cut into 1/2-inch pieces (1 cup)
4 slices white sandwich bread
1/4 cup mayonnaise
4 large heirloom tomatoes, such as Brandywine, Cherokee Purple, or Big Yellow Zebra
Kosher salt and freshly ground pepper
1/4 cup extra-virgin olive oil
4 cups packed thinly sliced iceberg lettuce or chopped frisee, or a combination

Steps:

  • Cook bacon in a large skillet over medium heat until browned and most of fat is rendered, 8 to 10 minutes. Transfer to paper towels to drain. Discard fat; wipe skillet clean. Brush both sides of bread slices with mayonnaise. Return skillet to medium heat and toast bread, flipping once, until golden brown and crisp, about 2 minutes per side.
  • Slice tomatoes 1/2 inch below stem ends to remove tops. Scoop out pulp and seeds from centers of tomatoes, leaving behind hollowed-out shells, and transfer to a strainer set over a bowl. When drained, remove pulp from strainer and chop; discard seeds in strainer. Reserve juices in bowl.
  • Generously season insides of hollowed tomatoes with salt and pepper. In a large bowl, whisk together oil and 1/4 cup reserved tomato juice; season with salt and pepper. Add greens, chopped tomato pulp, and bacon, tossing to evenlycoat; season with salt and pepper. Divide mixture evenly among tomatoes. Cut toasts into triangles and serve, alongside tomatoes, or place tomatoes on top of whole toasts to serve.

Shankar Gorkhali
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This salad is a great way to get your kids to eat their vegetables.


Marfi
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I love the way the bacon and tomatoes add a smoky and tangy flavor to this salad.


Warrah Kamara
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This salad is a great way to use up leftover lettuce.


Muhammadfaisal Bohar
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I love that this salad is so easy to make and it's always a crowd-pleaser.


Liaquat Editz
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This salad is a great choice for a healthy and delicious lunch.


Abdulmajid Muhammad
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This salad is a great way to get your daily dose of fruits and vegetables.


Reynard Allison
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I love the combination of sweet and savory in this salad.


Dosit N
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This salad is a great way to use up leftover bacon.


Najmun Naher nisa
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I've never been a fan of BLTs, but this salad changed my mind. It's so fresh and flavorful.


new Song
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I love that this salad is so customizable. I can add or remove ingredients to suit my taste.


Abdul Ali
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This salad is a great way to get your kids to eat their vegetables.


Zulian Fox
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I've made this salad for potlucks and picnics and it's always a hit. Everyone loves the unique flavors.


Robel Sk365
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This salad is so easy to make and it's always a crowd-pleaser.


Muneer Dashti
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I was a bit skeptical about the combination of bacon and lettuce, but this salad really won me over. It's now one of my go-to salads.


Mason Zielinski
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The dressing for this salad is amazing! It's tangy and flavorful, and it really brings all the ingredients together.


Ali Hassan Malik
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This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled meats or fish.


Mhlengi Duma
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I love that this salad is so versatile. I've added different toppings and dressings each time I've made it and it's always been great.


Ndubuisi Vincent
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This salad is a great way to use up leftover bacon and lettuce.


Gaming with Rahul [Team Toxic] (RDX)
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I've made this salad twice now and it's quickly become a favorite. It's so easy to make and always turns out delicious.


Xochitl Contreras
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This salad was a hit at my last party! Everyone loved the unique combination of flavors and textures.