STUFFED BEEF TENDERLOIN
My husband and I both retired recently - me from the local bank and he from a paper mill. We've always loved to fish and we also enjoy skiing...so we like hearty meals. This is certainly that, and it's delicious!
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, saute the onion, celery and mushrooms in butter until vegetables are tender. , Meanwhile, in a large bowl, combine bread crumbs, salt, pepper, basil and parsley. Add onion mixture and mix well. , Make a lengthwise cut three-fourths of the way through the tenderloin. Lightly place stuffing in the pocket; close with toothpicks. Place bacon strips diagonally across the top, covering the picks and pocket. , Place meat, bacon side up, in a shallow roasting pan. Insert thermometer into meat, not stuffing. Bake, uncovered, at 350° until meat reaches desired doneness (for medium-rare, the thermometer should read 135°; medium, 140°; medium-well, 145°). Remove from oven; let stand for 15 minutes. Remove toothpicks.
Nutrition Facts :
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D Drake
[email protected]This was a great recipe! The beef was so tender and the stuffing was delicious. I will definitely be making this again.
Selvin Ortega
[email protected]I've made this dish several times and it's always a hit. The beef is always cooked to perfection and the stuffing is always flavorful.
Worm
[email protected]This was an easy and delicious recipe. The beef was tender and juicy, and the stuffing was flavorful. I will definitely be making this again.
Edith Druscilla
[email protected]I made this dish for my family and they loved it! The beef was cooked perfectly and the stuffing was flavorful and moist.
Capricorn Vibes
[email protected]This was a great recipe! The beef was so tender and the stuffing was delicious. I will definitely be making this again.
Genevieve Courtney
[email protected]I've made this dish several times and it's always a hit. The beef is always cooked to perfection and the stuffing is always flavorful.
Lilo Stitch
[email protected]This was an easy and delicious recipe. The beef was tender and juicy, and the stuffing was flavorful. I will definitely be making this again.
Lasisi Sofia
[email protected]I made this dish for my family and they loved it! The beef was cooked perfectly and the stuffing was flavorful and moist.
Alyssa Nelson
[email protected]This was a great recipe! The beef was so tender and the stuffing was delicious. I will definitely be making this again.
Ceniyah
[email protected]I've made this dish several times and it's always a crowd-pleaser. The beef is always cooked to perfection and the stuffing is always flavorful.
Rehan Arvi
[email protected]This was an amazing dish! I made it for a special occasion and it was a huge hit. The beef was so tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.