If you have little time. This recipe is fast and easy, you can leave out the crushed red peppers if you want.
Provided by Eddie Jordan
Categories Meat Appetizers
Time 50m
Number Of Ingredients 11
Steps:
- 1. Combine beef, egg, garlic, milk, cracker crumbs, salt, and pepper
- 2. Place on waxed paper, shape mixture into a 10 by 7 inch rectangle. Combine rice, cheese, and onion. Spread over meat.
- 3. Roll jelly roll fashion and seal ends. Place in baking pan
- 4. Bake at 350 degrees for 35 minutes.
- 5. Let stand 5 minutes before serving to set center filling.
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Rj Shuvo chowdhury
[email protected]I would not recommend this recipe. It was a waste of time and money.
Emanuel Cruz
[email protected]This recipe is not worth the effort. The beef roll was tough and the stuffing was bland.
kiorkis Tilo
[email protected]The recipe was missing some ingredients. I had to add some salt and pepper to the stuffing.
krishna_ gamer_12
[email protected]The beef roll was a bit dry. I think I overcooked it.
Zeniyah Aguirre
[email protected]This recipe is a bit bland. I would recommend adding more spices to the stuffing.
Kevin Villanueva
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the beef roll turned out great. I will definitely be making it again.
Jardon Baquet
[email protected]This recipe is easy to follow and the beef roll turned out perfectly. I would definitely recommend it.
Sky b Arrunel
[email protected]I've tried this recipe a few times and it's always come out great. It's a great way to use up leftover beef.
Mim 0170
[email protected]I made this recipe for my husband's birthday and he loved it. He said it was the best beef roll he's ever had.
Kirilka Guncheva
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The beef roll is so delicious and it's perfect for a special occasion.
Shakil Apple
[email protected]I'm not a big fan of beef, but I really enjoyed this recipe. The stuffing was so flavorful that it made the beef taste amazing.
Anas afridi
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Manoar Hossan
[email protected]This is one of my favorite recipes. I've made it several times and it always comes out great. The beef is always tender and the stuffing is always flavorful.
Heindrich Williams
[email protected]I followed the recipe exactly and the beef roll turned out perfectly. It was cooked evenly and the stuffing was moist and delicious.
Tshepiso Khumalo
[email protected]This stuffed beef roll recipe was a hit with my family! The beef was tender and juicy, and the stuffing was flavorful and savory. I will definitely be making this again.