Provided by Food Network
Time 1h15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 500 degrees. Scrub potatoes, dry thoroughly and prick several times with a fork.. Bake directly on oven rack, turning once or twice, until crunchy on outside, tender within, about 1 hour.
- Cut off top third of potatoes. Using a spoon, scoop flesh from both parts into a small bowl. Add butter, cream and half of cheese; mash until thoroughly combined. Spoon mixture back in to potato shells; sprinkle each potato with 1 tablespoon of remaining cheese. Place potatoes on a small baking sheet and brown briefly under a preheated broiler, until tops are golden brown and bubbly. Serve with top shell alongside. Sprinkle with parsley before serving.
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rad Productions
[email protected]These potatoes are perfect for a casual dinner or a party.
Tanjila Sultana
[email protected]I made these potatoes for a potluck and they were a big hit. Everyone loved them.
Rosario Decortes
[email protected]This recipe is a bit time-consuming, but it's worth it. The potatoes are so flavorful and the filling is delicious.
Google Google
[email protected]I've never made stuffed baked potatoes before, but this recipe made it easy. The potatoes turned out great and the filling was delicious.
Isel Mohamed
[email protected]This recipe is a great way to use up leftover baked potatoes. The filling is also a great way to use up leftover vegetables.
Mxx Mahamud
[email protected]I'm not a big fan of baked potatoes, but these were actually really good. The filling was very tasty and the potatoes were cooked perfectly.
Manish Bhujel
[email protected]These potatoes are so good! I love the crispy skin and the fluffy interior. The filling is also very flavorful.
Ajay KC
[email protected]I've made this recipe several times and it always turns out perfectly. The potatoes are always fluffy and the filling is always flavorful.
WaQaS AfRiDi
[email protected]This recipe is easy to follow and the potatoes turned out great. I would recommend using a good quality cheese for the filling.
Ivan Bagaga
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved them.
Qaiser karbalai
[email protected]These stuffed baked potatoes were amazing! The potatoes were so fluffy and the filling was so flavorful. I will definitely be making these again.
Maxwell Chinedum Nnadozie (MAXWELL.C.N)
[email protected]I love stuffed baked potatoes, and this recipe is one of the best I've tried. The potatoes were cooked perfectly, and the filling was delicious. I especially liked the addition of bacon and cheese.
Erin brown
[email protected]This recipe is a keeper! The potatoes were perfectly fluffy on the inside and crispy on the outside. The filling was flavorful and cheesy. I will definitely be making this again.