STUFFED AND WRAPPED CHICKEN BREAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



Stuffed and Wrapped Chicken Breast image

I had to make lunch one day and came up with this wonder just with some ingredients I had in the refrigerator. It turned out great.

Provided by Shana Miller

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 4

Number Of Ingredients 8

8 slices bacon
6 ounces cream cheese, softened
4 green onions, chopped
¼ cup chopped red bell pepper
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon pepper
4 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a small baking dish.
  • Place the bacon in a large, deep skillet. Cook over medium-high heat until the grease has mostly rendered, but the bacon is still very soft, about 3 minutes. Remove, and pat dry with paper towels; set aside.
  • Stir together the cream cheese, green onions, bell pepper, garlic powder, salt, and pepper in a bowl until combined. Divide this mixture onto each chicken breast. Fold the breasts in half, and wrap with 2 slices of bacon. Secure with toothpicks as needed. Place into the prepared baking dish.
  • Bake in the preheated oven until the chicken is no longer pink in the thickest part, 30 to 35 minutes. Remove the toothpicks before serving.

Nutrition Facts : Calories 389.5 calories, Carbohydrate 3.7 g, Cholesterol 134.3 mg, Fat 25.4 g, Fiber 0.7 g, Protein 35.1 g, SaturatedFat 12.7 g, Sodium 1195.7 mg, Sugar 1 g

Bernice Bryan
[email protected]

I made this dish for a party and it was a hit! Everyone loved the flavor and the chicken was cooked perfectly. I will definitely be making this again.


SHAHIN RAZY OFICILE
[email protected]

This dish was easy to make and turned out great! The chicken was moist and the stuffing was flavorful. I will definitely be making this again.


parkash sawad
[email protected]

I've made this recipe several times and it's always a favorite. The chicken is always moist and flavorful, and the stuffing is savory and satisfying. I highly recommend this recipe!


Kadija Abdulkarim
[email protected]

This was a great recipe! The chicken was juicy and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to others.


DIPU ROY
[email protected]

I made this dish for a party and it was a hit! Everyone loved the flavor and the chicken was cooked perfectly. I will definitely be making this again.


Danis Ahmed pro
[email protected]

This dish was easy to make and turned out great! The chicken was moist and the stuffing was flavorful. I will definitely be making this again.


Brennan Staggers
[email protected]

I've made this recipe several times and it's always a favorite. The chicken is always moist and flavorful, and the stuffing is savory and satisfying. I highly recommend this recipe!


Mohsin Chuhan
[email protected]

This was a great recipe! The chicken was juicy and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to others.


jr Jones
[email protected]

I made this dish for my family last night and it was a huge hit! Everyone loved the flavor and the chicken was cooked perfectly. I will definitely be making this again.


Marcell Jones
[email protected]

This dish was absolutely delicious! The chicken was moist and flavorful, and the stuffing was savory and satisfying. I will definitely be making this again.