STUFFED ANAHEIM PEPPERS
I have stuffed peppers forever. This is the culmination of many trial and error versions. Hope you enjoy them!
Provided by Michelle Owen
Categories Other Main Dishes
Time 50m
Number Of Ingredients 5
Steps:
- 1. Mix the cooking creams and the raw sausage together in a bowl until well blended. Set aside.
- 2. Slit each pepper and remove all the seeds
- 3. Stuff sausage mixture into peppers evenly.
- 4. Wrap one slice of bacon around each pepper, starting by stuffing the tip of the bacon into the top of the slit in the pepper and finishing by stuffing the other tip of the bacon into the bottom of the slit in the pepper.
- 5. Place peppers on a broiler pan and stuff them in a 450 degree oven for twenty minutes. Pull em out, turn em over, stuff em back in and let em hang out for another ten minutes.
- 6. Pull em out of the oven and let them set for about ten minutes. ENJOY!! oh... you can also put these little jewels on the grill.....
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Marlen Toled
[email protected]I've made this recipe several times, and it's always a hit!
Adalyn Snyder
[email protected]I love this recipe! The peppers are always cooked perfectly.
Sonet sonet
[email protected]These peppers are so easy to make, and they're so delicious!
Mbhalenhle Mathabela
[email protected]I followed the recipe exactly, and the peppers turned out great!
Dj___ Cabdalla
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Ayomide Adegbuyiro
[email protected]These peppers are so good! I love the combination of flavors.
Dr Arman
[email protected]I've made this recipe several times, and it's always a hit with my family and friends.
John obinna
[email protected]I love this recipe! The peppers are always cooked perfectly, and the filling is so flavorful.
Joel Moreno
[email protected]These peppers are so easy to make, and they're so delicious! I will definitely be making them again.
Mbiroxy Stephanie
[email protected]I made these peppers for a potluck, and they were a huge hit! Everyone loved them.
surat kc
[email protected]I followed the recipe exactly, and the peppers turned out great! I will definitely be making this dish again.
Malik Azam
[email protected]I've made this recipe several times, and it's always a crowd-pleaser.
Haji Usman
[email protected]I made these peppers for my family, and they loved them! Even my picky kids ate them up.
Guadalupe Carlos
[email protected]These stuffed Anaheim peppers were a hit at my dinner party! The flavors were incredible, and the peppers were cooked to perfection.