STROMBOLI SPIRAL

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Stromboli Spiral image

A friend at work told me this recipe, stopped on the way home for ingredients and made it that nite. What a hit!!!

Provided by Becky Bernard

Categories     Beef

Time 2h

Number Of Ingredients 7

1 lb pork sausage with sage
1 lb ground beef
1/4 c minced onion or dried onion
3 c mozzarella cheese
2 pkg 2 loaves of unfrozen bread dough
1/4 Tbsp black pepper or to taste
1 jar(s) pizza sauce

Steps:

  • 1. Preheat oven to 375 degrees. brown sausage, ground beef and onion until fully cooked and crumbled in pan on stove top
  • 2. while meat is browning, roll out both bread dough loaves into one large rectangle about 12x15. move the dough onto a large cookie sheet with edges or jelly-roll pan. spread 1 cup of mozzarella cheese on dough, layer cooked meat and spread evenly. pepper to taste. add the 2 cups of mozarella cheese on top of meat layer and spread.
  • 3. roll the dough starting on the long side, keeping the ingredients fairly even and when you get to the end, pinch dough together to seal. Roll the spiral on pan to put the seam side down.
  • 4. bake in the 375 degree oven for 40 minutes until the outside crust is a deep golden brown. carefully remove from oven and drain off any accumulated grease. butter crust and let cool until it can be sliced. cut in approximately 1 inch slices (makes 12) and serve with pizza sauce on the side for dipping. excellant as a cold snack the next day if any is left!!!

Paul Carbonneau
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This recipe was easy to follow and the stromboli turned out great! I used a different type of cheese and it was still delicious.


Dagim Naol
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I made this recipe for a party and it was a hit! Everyone loved the stromboli and asked for the recipe.


Nevaeh Roche
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This recipe is a keeper! The stromboli was so delicious and the dough was perfect. I will definitely be making this again.


Saima Mehar
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I've made this recipe several times and it's always a crowd-pleaser. The stromboli is always cooked to perfection and the filling is always flavorful.


sayed vai
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This recipe was easy to follow and the stromboli turned out great! I used a different type of meat and it was still delicious.


Asfaq Arain
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I made this recipe for a party and it was a hit! Everyone loved the stromboli and asked for the recipe.


Meron Telecom
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This recipe is a keeper! The stromboli was so delicious and the dough was perfect. I will definitely be making this again.


Crystal love OMG
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I've made this recipe several times and it's always a crowd-pleaser. The stromboli is always cooked to perfection and the filling is always flavorful.


Nambowa Shakira
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This recipe was easy to follow and the stromboli turned out great! I used a different type of cheese and it was still delicious.


Raja Asif
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I made this recipe for a party and it was a hit! Everyone loved the stromboli and asked for the recipe.


Afam Bright
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This recipe is a keeper! The stromboli was so delicious and the dough was perfect. I will definitely be making this again.


Aarish Kumar Yadav
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I've made this recipe several times and it's always a crowd-pleaser. The stromboli is always cooked to perfection and the filling is always flavorful.


EXÇØBÄR IBRAHIM
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This recipe was easy to follow and the stromboli turned out great! I used a different type of meat and it was still delicious.


ArfanArfan ArfanArfan
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I made this recipe for a party and it was a hit! Everyone loved the stromboli and asked for the recipe.


faical Hamidou
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This recipe is a keeper! The stromboli was so delicious and the dough was perfect. I will definitely be making this again.


Shahid khalil
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I've made this recipe several times and it's always a crowd-pleaser. The stromboli is always cooked to perfection and the filling is always flavorful.


Andrae Graver
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This recipe was easy to follow and the stromboli turned out great! I used a different type of cheese and it was still delicious.


Lebogang Makate
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I made this recipe last night and it was a hit! My husband and kids loved it. The dough was so soft and fluffy, and the filling was delicious.


Boda Man
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This was a great recipe! The stromboli was so flavorful and the dough was perfect. I will definitely be making this again.


T Stephen Harkins
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My family loved this recipe! It was easy to follow and the stromboli turned out delicious. We will definitely be making this again.