STROGANOFF STYLE PORK CHOPS

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Stroganoff Style Pork Chops image

This is a delicious meal - comfort food at our house! Easy to put together and oh so good! This was in a coupon insert in the Sunday paper. Serve over hot cooked egg noodles

Provided by Dine Dish

Categories     Pork

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

4 boneless butterfly pork loin chops, 1 inch thick
2 tablespoons vegetable oil
1 large onion, chopped
8 medium fresh mushrooms, sliced
1/4 cup water
2 teaspoons prepared mustard
1/2 teaspoon salt
1/2 cup sour cream
1 tablespoon all-purpose flour

Steps:

  • In a large skillet over medium heat, brown pork chops in oil for 5-6 minutes on each side.
  • Remove and keep warm.
  • In the drippings, saute onion and mushrooms until tender.
  • Stir in the water, mustard and salt; bring to a boil.
  • Return chops to pan.
  • Reduce heat; cover and simmer for 15-20 minutes or until pork is tender.
  • Remove chops and keep warm.
  • Combine the flour and sour cream until smooth; add to skillet.
  • Bring to a boil;cook and stir for 1-2 minutes or until slightly thickened.
  • Serve pork chops and mustard-mushroom sauce over egg noodles.

Keron Mason
mason.k@hotmail.com

I'm not a big fan of pork chops, but I decided to try this recipe anyway. I was pleasantly surprised! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


Carter Stone
scarter@gmail.com

This recipe is a great way to use up leftover pork chops. The sauce is creamy and flavorful, and the pork chops are cooked to perfection. I served it over rice and it was a delicious meal.


Hesam Kashefi
hkashefi83@yahoo.com

Easy and delicious! I made this for dinner last night and it was a hit with my family. The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


BEN JIMENEZ
ben_jimenez93@hotmail.co.uk

I've made this recipe several times and it's always a hit. The pork chops are always juicy and tender, and the sauce is so creamy and flavorful. I definitely recommend this recipe.


Arman Charsi
c32@gmail.com

This recipe is a great way to use up leftover pork chops. The sauce is creamy and flavorful, and the pork chops are cooked to perfection. I served it over rice and it was a delicious meal.


diwana wazir
w_d90@hotmail.com

I'm not a big fan of pork chops, but I decided to try this recipe anyway. I was pleasantly surprised! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


KAWSAR Mojumder
kawsarm66@gmail.com

This recipe is a winner! The pork chops were juicy and tender, and the sauce was creamy and flavorful. I served it over egg noodles and it was a delicious meal.


Breahna Miller
b44@gmail.com

Easy and delicious! I made this for dinner last night and it was a hit with my family. The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.


sai leng
saileng@aol.com

I was looking for a new pork chop recipe and this one did not disappoint. The pork chops were tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.


Kawtare Blhmare
kawtare90@gmail.com

This recipe is a lifesaver! I'm not a great cook, but I was able to follow the instructions easily and the dish turned out delicious. My husband loved it and I'll definitely be making it again.


Landon Brenlish
b-landon@gmail.com

I've made this stroganoff-style pork chops recipe several times and it always turns out amazing. The pork chops are always juicy and tender, and the sauce is so creamy and flavorful. It's a great weeknight meal that my whole family loves.


Kennedy jr
j.k@gmail.com

OMG! This pork chop dish is a keeper! The sauce is so creamy and flavorful, and the pork chops are cooked to perfection. I served it over mashed potatoes and it was a hit with my family.


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