STROGANOFF SANDWICH
I like to keep the ingredients for this sandwich on hand. That way, I can reach for them on busy days when time gets away from me and dinnertime is fast approaching.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a skillet, brown beef with onion. Drain. Season with the garlic powder, salt, pepper and Worcestershire sauce. Remove from the heat and stir in mushrooms and sour cream; set aside. , Butter the cut surface of the bread. Place it with the buttered side up on a baking sheet; broil until light golden brown. , Reset oven to 375°. Spread bread with ground beef mixture. Top with the tomatoes, pepper rings and cheese. Bake for 5 minutes or until the cheese melts. Serve immediately.
Nutrition Facts : Calories 329 calories, Fat 10g fat (0 saturated fat), Cholesterol 33mg cholesterol, Sodium 562mg sodium, Carbohydrate 35g carbohydrate (0 sugars, Fiber 3g fiber), Protein 23g protein. Diabetic Exchanges
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Awogbade Olajuwon
[email protected]This sandwich was so easy to make and it was delicious! I will definitely be making it again.
Md kaalam Husen
[email protected]Not a fan. The sauce was bland and the beef was dry.
Padam Gururng
[email protected]This sandwich was amazing! The sauce was creamy and flavorful, and the beef was tender and juicy. I will definitely be making this again.
MOHA RAJA
[email protected]Overall, this sandwich was pretty good. The sauce was tasty and the beef was cooked well.
Anthony Arthur
[email protected]This sandwich was a little too messy for my taste. The sauce was runny and the beef was falling apart.
Winner Emeka
[email protected]I made this sandwich for my husband and he loved it! He said it was the best sandwich he's ever had.
Alex Agyenim
[email protected]Yum! This sandwich was so good! The sauce was creamy and flavorful, and the beef was tender and juicy.
Denise Hester
[email protected]This sandwich was a bit too rich for my taste. The sauce was very heavy and the beef was a bit fatty.
Ola Baha
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the beef is always tender and juicy.
Ryan Young
[email protected]Not bad, but not great. The sauce was a little bland for my taste, and the beef was a bit dry.
JaQuilla Corbin
[email protected]Easy and delicious! I made this sandwich for lunch today and it was perfect. The sauce was creamy and flavorful, and the beef was cooked to perfection.
Aubrey Davidson
[email protected]This Stroganoff sandwich was a hit with my family! The flavors were rich and creamy, and the beef was tender and juicy. I especially loved the addition of mushrooms and onions, which gave the sandwich a nice earthy flavor.