Provided by Tbird
Number Of Ingredients 4
Steps:
- Prepare cake mix as directed and bake in 9 x 13 pan. Remove from oven and poke holes at once. Combine pudding mix with sugar; gradually stir in milk. Beat at low speed for 1 min. Pour half of thin pudding over warm cake. Let rest of pudding thicken, then spoon over top. Chill at least 1 hour.
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[email protected]This is the best chocolate cake I've ever had. I highly recommend it!
Munawar Bhatti
[email protected]This cake is definitely a crowd-pleaser. I've never had anyone not enjoy it.
skyla torres
[email protected]I love the way the chocolate and vanilla batter swirl together to create a beautiful marbled effect.
Sabrin Zara
[email protected]This cake is so rich and decadent, it's perfect for a special occasion.
Gghs Gghsa
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for chocolate cake.
Zeeshan Lewantoob
[email protected]This cake was a disaster! It didn't rise properly and the frosting was too runny.
Amy Pope
[email protected]I'm not a fan of chocolate cake, but this one was surprisingly good. The frosting was especially tasty.
Eli Yohan
[email protected]I made this cake for my daughter's birthday and she loved it! It was so pretty and festive.
mulumba wajjaka Matia
[email protected]The cake was a little dry for my taste, but the frosting was delicious.
Nhejrh Jcjrhdj
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! My family loved it.
Prisca Chale
[email protected]This cake was a huge hit at my party! It was so moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this again.