STRING SPAGHETTI PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



String Spaghetti Pie image

Make and share this String Spaghetti Pie recipe from Food.com.

Provided by GinnyP

Categories     One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 lb ground beef
1/2 cup chopped onion
1/4 cup chopped green bell peppers or 1/4 cup red bell pepper
1 (15 ounce) jar spaghetti sauce
8 ounces spaghetti, cooked and drained
1/3 cup grated parmesan cheese
2 eggs, beaten
2 teaspoons butter
1 cup cottage cheese
1/2 cup shredded mozzarella cheese

Steps:

  • Cook the first three ingredients in a large skillet at medium heat till meat is brown, stirring to separate.
  • Drain fat.
  • Stir in spaghetti sauce.
  • Mix well.
  • Combine spaghetti, Parmesan, eggs, and butter in a large bowl.
  • Mix well.
  • Place in bottom of a 13 x 9 inch pan.
  • Spread cottage cheese over top.
  • Pour sauce mixture over cottage cheese.
  • Sprinkle with mozzarella cheese.
  • Bake at 350 degrees F for about 20 minutes.

Lhy Rhex
[email protected]

This recipe was a complete disaster! The spaghetti was overcooked and the sauce was watery. I would not recommend this recipe to anyone.


Erickinah Savage
[email protected]

I found this recipe to be a bit bland. I had to add some extra spices and herbs to make it more flavorful.


Ayman Shawky
[email protected]

I'm not sure what went wrong, but my spaghetti pie didn't turn out very well. It was still edible, but it wasn't as good as I hoped it would be.


Nathan Martinez
[email protected]

This recipe is a great way to use up leftover spaghetti. It's also a fun and easy dish to make with kids.


Mhar Razzaq
[email protected]

I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to others.


Jagun Samuel
[email protected]

I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's unique, delicious, and sure to impress your guests.


Blake Bonvillian
[email protected]

I made this recipe for my picky kids and they loved it! It's a great way to get them to eat their vegetables.


Saqib nazir
[email protected]

This recipe was a little more work than I expected, but it was worth it. The final dish was amazing!


Tigabu Samuel
[email protected]

I've tried many spaghetti pie recipes, but this one is by far the best. It's the perfect combination of cheesy, saucy, and meaty.


sarah MZ
[email protected]

I'm not a big fan of spaghetti, but this recipe changed my mind. It was so flavorful and delicious.


Luna Watanabe
[email protected]

This recipe is a keeper! It's simple to make and always a crowd-pleaser.


Randula Sasindu
[email protected]

I made this recipe for a potluck and it was a huge success. Everyone loved it!


Isabel Martinez
[email protected]

This recipe was easy to follow and the dish turned out just like the picture. I will definitely be making it again.


simon maloma
[email protected]

I was skeptical about this recipe, but it was surprisingly delicious! The combination of flavors was perfect.


Arjun Cheema
[email protected]

I've made this recipe several times and it always turns out great. It's a perfect weeknight meal.


Hunter Doom
[email protected]

This recipe was a hit! My family loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #casseroles     #main-dish     #beef     #pasta     #oven     #easy     #european     #kid-friendly     #italian     #stove-top     #dietary     #one-dish-meal     #comfort-food     #inexpensive     #ground-beef     #meat     #pasta-rice-and-grains     #spaghetti     #taste-mood     #equipment