STREUSEL TOPPED FRESH PEACH CRISP
I love to make this crisp when fresh peaches are in season. It is especially delicious served warm, topped with vanilla ice cream.
Provided by Sue Stone
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350ºF. Lightly grease a 7"x11" baking dish. Set aside.
- 2. Filling: In a large bowl, combine the peaches with the flour, granulated sugar, salt, vanilla, cinnamon, and lemon juice. Gently toss until combined. Spoon into the prepared baking dish.
- 3. Topping: In a small bowl, stir together the brown sugar, flour, oats, cinnamon, salt, and pecans. Add the softened butter and stir with a fork until mixture is crumbly. Sprinkle mixture evenly over the top of the peaches in the baking dish.
- 4. Bake for 45 minutes, or until topping is golden brown and peach mixture is bubbly. Remove from the oven and cool slightly on a wire cooling rack.
- 5. Serve warm topped with vanilla ice cream, if desired.
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Nisad Hossan
[email protected]This peach crisp was delicious! The streusel topping was crispy and the peaches were juicy and flavorful. I would definitely make this again.
Syanda Popsmoke
[email protected]This peach crisp was very good, but it was a bit too sweet for my taste. I would recommend using less sugar in the filling. I would also recommend using a different type of flour, such as whole wheat flour or almond flour.
Michael Monday
[email protected]This peach crisp was a bit bland for my taste. I think I would have been better off adding some spices to the filling. I would also recommend using a different type of sugar, such as brown sugar or maple sugar.
Oghomwen Ugiagbe
[email protected]This peach crisp was a little too tart for my taste, but it was still very good. I think I would have been better off using ripe peaches instead of unripe peaches.
oogaaboogaa
[email protected]I'm not a big fan of streusel toppings, but this peach crisp was still very good. The peaches were perfectly cooked and the filling was very flavorful. I would definitely make this again, but I would probably use a different topping.
Otara Jeff
[email protected]I made this peach crisp for a picnic and it was perfect. It was easy to transport and it held up well in the heat. Everyone loved it.
Corey Eversole
[email protected]This peach crisp is a great way to use up fresh peaches. It's easy to make and it's always delicious. I like to serve it with a scoop of vanilla ice cream.
J Dean
[email protected]I've made this peach crisp several times now and it's always a hit. The streusel topping is my favorite part. I like to add a little extra cinnamon and nutmeg to it for extra flavor.
Ricobella shayna
[email protected]This peach crisp is the perfect summer dessert. It's easy to make and it's always a crowd-pleaser. I love the combination of the sweet peaches and the crunchy streusel topping.
Zubair Zabi
[email protected]I made this peach crisp for a potluck and it was a huge hit! Everyone loved it. The streusel topping was especially popular. I will definitely be making this again.
Chloe Stanley
[email protected]This peach crisp was a bit too sweet for my taste, but it was still very good. The streusel topping was nice and crispy, and the peaches were juicy and flavorful. I would recommend this recipe to anyone who likes sweet desserts.
Jennifer Maya
[email protected]I'm not a huge fan of peach crisp, but this recipe was surprisingly good. The streusel topping was really tasty and the peaches were cooked perfectly. I would definitely make this again.
Javed Jewellers Kharan
[email protected]This was a delicious and easy-to-make peach crisp. I used fresh peaches from my own tree, and they were perfect. The streusel topping was also very good. I will definitely be making this again.
Donovan Contois
[email protected]I was a little disappointed with this recipe. The streusel topping was dry and crumbly, and the peaches were not very juicy. I think I would have been better off using a different recipe.
Akpan John
[email protected]This is my new favorite peach crisp recipe! The streusel topping is amazing and the peaches are cooked to perfection. I will definitely be making this again and again.
Raza Bhatti
[email protected]I followed the recipe exactly and it turned out great. The only thing I would change is to use a little less sugar in the streusel topping. It was a bit too sweet for my taste.
Michelle Ganly
[email protected]This peach crisp was a hit! The streusel topping was perfectly crispy and the peaches were juicy and flavorful. I would definitely make this again.