STREUSEL SOUR CREAM COFFEECAKES
Categories Cake Coffee Dairy Nut Breakfast Brunch Dessert Bake Back to School New Year's Day Pecan Winter Sour Cream Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- Stir together granulated sugar, flour, salt, and 3/4 cup brown sugar in a large bowl, then blend in 1 1/2 sticks (3/4 cup) butter with your fingertips or a pastry blender until mixture resembles coarse meal with some pea-size butter lumps. Transfer 3/4 cup to a bowl and blend in cinnamon, remaining 1/2 stick (1/4 cup) butter, and remaining 1/4 cup brown sugar with your fingertips or pastry blender until crumbly. Stir in pecans, then chill streusel topping 15 minutes.
- Whisk together sour cream, whole egg, yolk, vanilla, baking soda, and zest, then stir into remaining flour mixture until just combined (batter will be stiff).
- Divide batter among 18 well-buttered muffin cups (they'll be about two-thirds full; butter tops of tins as well). Sprinkle each with streusel topping, pressing it lightly into batter. Bake coffeecakes in middle of oven until golden brown and a toothpick inserted in center comes out clean, 20 to 25 minutes. Cool in pans on racks 30 minutes. Loosen cakes with a sharp small knife, then carefully remove cakes from pans.
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Pustam Pustam
[email protected]This coffee cake is so delicious! The streusel topping is the perfect complement to the moist and flavorful cake.
kathy cardoza
[email protected]This coffee cake is the perfect way to start my day. It's moist and flavorful, and the streusel topping adds a touch of sweetness.
Nonjabulo Dlaminih
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Halima Raja
[email protected]I made this coffee cake for a brunch party and it was a huge hit! Everyone loved the streusel topping and the moist and flavorful cake.
shah nawaz baloch
[email protected]This is the best coffee cake recipe I've ever tried. It's the perfect balance of sweet and tangy, and the streusel topping is to die for.
William Cummins
[email protected]This coffee cake is so moist and flavorful. I love the combination of the sour cream and the streusel topping.
Selina Davenport
[email protected]I love how easy this coffee cake is to make. I can have it in the oven in less than 10 minutes.
Abdurreman Khan
[email protected]This coffee cake is the perfect way to start my day. It's moist and flavorful, and the streusel topping adds a touch of sweetness.
sahil shahid
[email protected]I'm not a baker, but this coffee cake was so easy to make. I followed the recipe exactly and it turned out perfect.
ELIZABETH SAKALA
[email protected]This coffee cake was a big hit at my potluck. Everyone raved about the streusel topping and the moist and flavorful cake.
Calen Santos
[email protected]This coffee cake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Sibonelo Spengane
[email protected]I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had.
Laura Commeree
[email protected]I'm not a big fan of coffee cake, but this recipe changed my mind. The streusel topping is the perfect complement to the moist and flavorful cake.
Jasmine Roland
[email protected]This is the best sour cream coffee cake I've ever had! The streusel topping is out of this world.
Najib Umar
[email protected]This coffee cake was a hit at my brunch party! Everyone loved the streusel topping and the cake was so moist and flavorful.
Rahima Begum
[email protected]I've made this coffee cake several times now and it always turns out perfect. It's a great recipe to have on hand for special occasions or just for a weekend treat.
Ron Mays
[email protected]This is my new favorite coffee cake recipe! The streusel topping is amazing and the cake is so moist.
Dauda Alee
[email protected]I made this coffee cake for my family and they loved it! It was so easy to make and the results were delicious.
Navoda Rathnayake
[email protected]This sour cream coffee cake is the perfect balance of sweet and tangy. The streusel topping adds a delightful crunch and the cake itself is moist and flavorful. I highly recommend this recipe!