STREUSEL KUCHEN
I made a family cookbook for my German grandmother's 100 birthday. Relatives from her 11 brothers and sisters sent the recipes and I believe this one is the oldest.
Provided by Barbara
Categories World Cuisine Recipes European German
Yield 18
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x12 inch pan.
- Mix together the sugar, shortening, egg, milk, flour, salt and baking powder.
- Prepare the streusel by mixing together the brown sugar, cinnamon, flour, butter and pecans.
- Spread cake mixture in pan and spread streusel mixture on top. Swirl ingredients together.
- Add the rest of streusel over top and bake for 20 to 25 minutes.
Nutrition Facts : Calories 162.2 calories, Carbohydrate 24 g, Cholesterol 14.3 mg, Fat 6.8 g, Fiber 0.7 g, Protein 2 g, SaturatedFat 1.9 g, Sodium 136.5 mg, Sugar 14.8 g
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Shakir Joyia
jshakir19@yahoo.comI made this kuchen for a bake sale and it sold out in no time! Everyone loved it.
Dagmawi Bisrat
bisrat@gmail.comThis was my first time making kuchen and it turned out amazing! The streusel topping was so good and the cake was moist and flavorful.
Kyle Hoffman
k.hoffman@aol.comI've made this kuchen several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Lees Jon
j_l24@gmail.comThis kuchen is so delicious! The streusel topping is the perfect combination of sweet and crunchy. I will definitely be making this again.
sarbesh chaudhary
chaudhary.s@hotmail.comI made this kuchen for a bake sale and it sold out in no time! Everyone loved it.
Vee Slash
slash.v70@hotmail.comThis was my first time making kuchen and it turned out amazing! The streusel topping was so good and the cake was moist and flavorful.
Alee_Zy Wakeel
alee_zy_w@yahoo.comI've made this kuchen several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Untshidze Matamela
untshidze5@gmail.comThis kuchen is so delicious! The streusel topping is the perfect combination of sweet and crunchy. I will definitely be making this again.
Keith Garner
keith@hotmail.comI made this kuchen for a bake sale and it sold out in no time! Everyone loved it.
malik kabir
malik73@gmail.comThis was my first time making kuchen and it turned out amazing! The streusel topping was so good and the cake was moist and flavorful.
David Fedah
f.d86@hotmail.comI've made this kuchen several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
MhK
mhk52@hotmail.comThis kuchen is so delicious! The streusel topping is the perfect combination of sweet and crunchy. I will definitely be making this again.
Prasamsha Khanal
p.k@gmail.comI made this kuchen for a bake sale and it sold out in no time! Everyone loved it.
Gacha Life
life.gacha82@gmail.comThis was my first time making kuchen and it turned out amazing! The streusel topping was so good and the cake was moist and flavorful.
Narayan Buddha
n.b6@hotmail.frI've made this kuchen several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Giedrius Z
gz47@hotmail.frThis kuchen is so delicious! The streusel topping is the perfect combination of sweet and crunchy. I will definitely be making this again.
rider boy
rider.b@gmail.comI made this kuchen for a bake sale and it sold out in no time! Everyone loved it.
Shaunkyle Time
t.shaunkyle@gmail.comThis was my first time making kuchen and it turned out amazing! The streusel topping was so good and the cake was moist and flavorful.
chow dawg
dawgc@aol.comI've made this kuchen several times now and it always turns out great. It's a really easy recipe to follow and the results are always delicious.
Penelope Stone
p_s@hotmail.comThis kuchen was a hit! I made it for a brunch party and everyone loved it. The streusel topping was the perfect balance of sweet and crunchy. I will definitely be making this again.