My favorite homemade ice cream is strawberry/banana. This past weekend, I had a strawberry cake mix, a can of strawberry icing, a ripe banana, and some nuts in my kitchen and I thought, "why not". I topped this bundt cake with a powdered sugar lemon glaze, but I also want to try it with a cream cheese icing.
Provided by Paula S.
Categories Cakes
Time 1h5m
Number Of Ingredients 12
Steps:
- 1. To cake mix, add the eggs, oil, icing, sour cream, water, nuts and bananas. Stir until well blended and smooth.
- 2. Prepare a bundt pan, add batter, and bake in a 350 degree oven for 45-50 minutes. (Until cake is pulling away from the sides of the pan.)
- 3. Let sit for 5 minutes and then turn out onto cake plate and let it cool. To the powdered sugar, stir in enough lemon juice to make a glaze and drizzle over the cake.
- 4. OPTIONAL: Instead of doing a lemon glaze, ice the cake with your favorite cream cheese/powdered sugar frosting.
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Faloo
[email protected]I've never made a cake before, but this recipe was so easy to follow. My cake turned out perfect!
Aamir Kahn
[email protected]This cake is so moist and flavorful. I highly recommend it.
Sajid Abbas Official
[email protected]I made this cake for a potluck and it was gone in minutes. Everyone loved it!
Falguni Ansari
[email protected]This cake is the perfect combination of sweet and tart. I love the crunch of the nuts too.
Keith Dean
[email protected]I'm not a big baker, but this cake was so easy to make. I'm so glad I tried it.
Javaughna Dawkins
[email protected]This cake is a winner! It's easy to make and it tastes amazing.
Natalie Vincent
[email protected]I love how moist and flavorful this cake is. It's the perfect dessert for any occasion.
Latanya Burley
[email protected]This cake is so easy to make and it always turns out perfect. I've made it several times now and it's always a crowd-pleaser.
Ntokozo Mdunge
[email protected]I made this cake for my family last weekend and it was a huge hit! Everyone loved it, even my picky kids.
Ermiyas Hareg
[email protected]This cake was absolutely delicious! The flavors of the strawberries, bananas, and nuts were perfectly balanced, and the cake itself was moist and fluffy. I would definitely make this again.