I had this recipe for years, before I decided to make it. I thought there were not enough ingredients to make it a good recipe. But, boy was I ever wrong. Once I made it, it became a family & friend favorite right away. Sometimes the simplest of ingredients makes the best recipe, and this one is no exception. You can make it in...
Provided by Rose Mary Mogan
Categories Pies
Time 15m
Number Of Ingredients 11
Steps:
- 1. NOTE:If you are using a premade graham crust, use 8 ounce size cool whip, if you are using a SPRINGFORM PAN then use 12 ounce of cool whip. FOR THE CRUST:Toast the pecans in preheated 375 degree oven for 5 -7 minutes. COOL. Mix cooled nuts with remaining ingredients and press into bottom and up the sides at least one inch, of a 9 inch spring form pan. Freeze at least 15 minutes before filling.
- 2. Empty yogurt into a large bowl, then add the tub of whipped topping. Stir to blend. Add red food color if using, then add the chopped strawberries, and stir gently till mixed. Spoon mixture into prepared crust. Freeze for about 4 hours or over night.
- 3. Note: You may top the pie with additional cool whip if desired, and garnish top with additional slices of fresh strawberries. Remove pie from freezer about 20 minutes prior to serving for easier cutting. Quick easy and refreshing.
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Basharat Shehzad (Bashru)
[email protected]I love how versatile this pie is. You can add any type of fruit or berries that you like.
Esther Seay
[email protected]This pie is a great way to use up leftover yogurt. It's a delicious and healthy dessert.
JO AN
[email protected]I've never made a yogurt pie before, but this recipe was so easy to follow. The pie turned out great!
Mzokhona.dumisani Nxumalo
[email protected]This pie is so easy to make. I love that I can use fresh or frozen strawberries.
Neveah Furman
[email protected]I love the combination of strawberries and yogurt in this pie. It's a unique and delicious flavor.
Nickole Sweet
[email protected]This pie is so delicious and refreshing. It's the perfect summer dessert.
Umesh Sth
[email protected]I've made this pie several times now, and it's always a winner. It's a perfect dessert for any occasion.
Marketing Guru
[email protected]This pie is so easy to make, and it's a great way to use up fresh strawberries.
Peter Junior
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it, and I got several requests for the recipe.
Sadiya Sheikh
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was creamy and flavorful. I loved the combination of strawberries and yogurt, and the pie was not too sweet, which I appreciated.