STRAWBERRY WONTON CUPS WITH ORANGE MASCARPONE WHIPPED CREAM
Provided by Giada De Laurentiis
Categories dessert
Time 45m
Yield 24 wonton cups
Number Of Ingredients 10
Steps:
- For the wontons: In a large bowl combine the strawberries, orange juice and powdered sugar. Allow the strawberries to macerate for 20 minutes.
- Place a rack in the middle of the oven and preheat the oven to 350 degrees F. Spray a 24-count mini muffin tin with cooking spray. To create the wonton cups make a small fold in the center of each wonton and push it into the muffin cup, leaving a cup empty between each wonton. Bake the cups until the edges are golden, 5 to 6 minutes. Cool the cups while you make the whipped cream.
- For the whipped cream: In a bowl using an electric mixer, combine the heavy cream, mascarpone, sugar, vanilla and orange zest. Whip until the cream has soft peaks, about 2 minutes.
- To assemble the cups: Drain the berries, reserving the macerating liquid. Place a few berry slices in the bottom of each cup. Fill the cup with a tablespoon of whipped cream and top with additional strawberry slices. Drizzle with the reserved berry juices and serve.
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Humyun Kabir
[email protected]These were amazing! I made them for a party and everyone raved about them. They were so easy to make and so delicious. I will definitely be making them again.
Eurita Charley
[email protected]I had a hard time finding wonton wrappers in my grocery store, but I finally found them at an Asian grocery store. The wonton cups were a bit tricky to make, but they were worth the effort. The orange mascarpone whipped cream was delicious.
Michael James
[email protected]These were a bit time-consuming to make, but they were worth it! They were so delicious and my guests loved them. I will definitely be making them again for special occasions.
Akhtar Shah
[email protected]I thought these were a bit too sweet for my taste, but my kids loved them. I might try making them with less sugar next time.
Hassnain Bhatti
[email protected]These were so easy to make and so delicious! I used wonton wrappers from the store and they worked perfectly. The orange mascarpone whipped cream was the perfect topping. I will definitely be making these again.
Fontilla Meighen
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The strawberry wonton cups were crispy and delicious, and the orange mascarpone whipped cream was the perfect topping. I'll definitely be making these again.
Drawing Pete
[email protected]These were a hit at my potluck! Everyone loved them. I will definitely be making them again.
Toto Cutugno
[email protected]My husband and I loved these! They were the perfect appetizer for our party. I will definitely be making them again.
Madiha Jaan
[email protected]These were so easy to make and so delicious! I used wonton wrappers from the store and they worked perfectly. The orange mascarpone whipped cream was the perfect topping.
Malik Nadir
[email protected]I was blown away by these strawberry wonton cups. The combination of sweet and savory was perfect, and the orange mascarpone whipped cream was a delightful complement. I'll definitely be making these again!