STRAWBERRY TROPICS CAKE

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Strawberry Tropics Cake image

Warm up to a taste of the tropics! The flavors of this cool cake are reminiscent of strawberry daiquiris and piña coladas.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h

Yield 12

Number Of Ingredients 10

1 box Betty Crocker™ Super Moist™ strawberry cake mix
1 can (8 oz) crushed pineapple in juice, well drained and juice reserved
1/2 cup water
1/3 vegetable oil
3 eggs
2 teaspoons grated orange peel
1 container Betty Crocker™ Whipped fluffy white frosting or Betty Crocker™ Rich & Creamy vanilla frosting
1/4 cup flaked coconut
2 teaspoons grated orange peel
Additional flaked coconut and fresh strawberries, if desired

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Grease or spray bottom only of 13x9-inch pan.
  • In large bowl, beat cake mix, reserved pineapple juice, water, oil and eggs on low speed 2 minutes, scraping bowl occasionally (do not overbeat); stir in 2 teaspoons orange peel. Pour into pan.
  • Bake as directed on box for 13x9-inch pan. Run knife around sides of pan to loosen cake. Cool completely, about 1 hour.
  • In medium bowl, stir together frosting, pineapple, 1/4 cup coconut and 2 teaspoons orange peel. Spread frosting mixture over top of cake. Garnish with additional coconut and strawberries. Store loosely covered.

Nutrition Facts : Calories 350, Carbohydrate 52 g, Cholesterol 55 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 36 g, TransFat 2 g

ADEBAYO ALABA
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This cake looks amazing. I'm definitely going to give it a try.


Nimra Raja
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I can't wait to try this recipe!


Ayoub Boukioud
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This cake is perfect for a special occasion. It's sure to impress your guests.


Cooking Moore
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I followed the recipe exactly, but my cake didn't turn out as pictured. It was still tasty, though.


Purushottam Bairagi
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This cake was a little too dense for my liking.


Stephen George
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I'm not a big fan of coconut, so I omitted it from the recipe. The cake was still delicious.


Evar Anyango
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I had some trouble finding fresh strawberries, so I used frozen ones instead. The cake still turned out great!


waseem aslam
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This cake was a bit too sweet for my taste, but it was still good.


Dennis Murunga
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I love the combination of strawberries and coconut in this cake. It's the perfect summer dessert.


Suny Das
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This cake is so moist and flavorful. The strawberries add a great pop of color and flavor.


Haris Ibraimi
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I've made this cake several times now, and it always turns out perfectly. It's so easy to make, and the results are always delicious.


Isabel Baron
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This cake was a huge hit at my party! Everyone loved the sweet and tangy flavor of the strawberries, and the coconut added a nice tropical touch. I will definitely be making this cake again.