STRAWBERRY-TOPPED YOGURT PIE
This tangy make-ahead pie has been one of our family's favorite desserts for more than 15 years. You can top it with most any fruit. -Nancy Gordon, Kansas City, Missouri
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese, yogurt, milk powder and honey. Spoon into crust. cover and freeze for up to 1 month. Remove from the freezer 30 minutes before serving. Top with strawberries. Garnish with orange zest if desired.
Nutrition Facts :
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Hazi Enterprise
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely make this again.
Fahad Lubega
[email protected]I loved the idea of this pie, but I found the filling to be a bit too tart for my taste. I think I would add more sugar next time.
Umeaku Collins
[email protected]This pie was a bit time-consuming to make, but it was worth the effort. The flavors were amazing and the presentation was beautiful. I would definitely make this again for a special occasion.
MD Rakib Howlader
[email protected]I'm not a baker, but this pie was easy to make and turned out great! The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.
Belinda Blaauw
[email protected]This pie was a disappointment. The crust was soggy and the filling was bland. I would not recommend this recipe.
Kennecia Simon
[email protected]This pie was absolutely perfect! The crust was flaky, the filling was creamy, and the strawberries were sweet and juicy. I will definitely be making this again and again.
Maryam Tariq
[email protected]The crust was a little dry, but the filling was delicious. I would try a different crust recipe next time.
Luzuko George Madodonke
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think I would reduce the amount of sugar next time I make it.
Toli Ngozo
[email protected]This pie was easy to make and turned out beautifully. The flavors were well-balanced and the crust was perfectly golden brown. I will definitely be making this again for special occasions.
Uzair Ahmed
[email protected]I'm not usually a fan of yogurt pies, but this one was surprisingly good. The crust was flaky and the filling was creamy and flavorful. I would definitely make this again.
Kevin Muhavi
[email protected]This pie was a huge hit at my potluck! Everyone loved the sweet and tangy filling, and the yogurt topping was the perfect finishing touch. I will definitely be making this again.