STRAWBERRY-TOPPED ORANGE CREAM PIE
Cool your palate after a spicy meal with refreshing, fruity slices of pie.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- In medium bowl, beat pudding mix, milk and orange peel with wire whisk or electric mixer 1 minute. With rubber spatula, fold in whipped topping. Pour into crust.
- Arrange strawberries on filling. Refrigerate at least 1 hour or until set before serving.
Nutrition Facts : Calories 200, Carbohydrate 31 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 21 g, TransFat 2 g
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Danny Shaklee
[email protected]This pie looks so delicious!
Muhammad Amir14
[email protected]I'm going to make this pie for my next dinner party.
Jaflong green
[email protected]I can't wait to try this recipe!
Pujan Ghimire
[email protected]This pie is perfect for a summer party.
Mahin Sarkar
[email protected]I would definitely make this pie again.
Haley Ramsey
[email protected]I'm not a huge fan of orange cream pie, but this one was really good.
Karegan Rogers
[email protected]This pie is so easy to make, even for a beginner like me.
Harry Dyson
[email protected]I love this recipe!
Puspalal Tamang
[email protected]Yum!
nyombi774061285 fahad
[email protected]This pie is so pretty! I can't wait to serve it to my guests.
Shefi Shefi
[email protected]I used a pre-made graham cracker crust to save time, and it worked out great.
Kabor Hossen Rodro
[email protected]I added a little bit of lemon zest to the orange cream filling and it really brightened up the flavor.
Ganga Pujara
[email protected]This pie is a little tart, but I love that. It's the perfect balance of sweet and sour.
Meisie Fourie
[email protected]I've made this pie several times and it's always a favorite. The orange cream filling is so light and fluffy, and the strawberry topping is the perfect finishing touch.
Stone Abood
[email protected]This pie is so easy to make and it always turns out perfect. I love that I can use fresh or frozen strawberries.
Rebecca Parker
[email protected]I made this pie for a potluck and it was gone in minutes! Everyone raved about how delicious it was.
Mutabazi Siraji
[email protected]This pie was a huge hit at my party! Everyone loved the combination of orange and strawberry.