STRAWBERRY SOUP
Make and share this Strawberry Soup recipe from Food.com.
Provided by nannie jo
Categories Strawberry
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Clean and cut strawberries in to pieces.
- Reserve 1 1/2 cup of the cut strawberries. Chill until serving time.
- Add the strawberries, water and sugar to the blender and process until soupy.
- Run mixture through a fine strainer to get all the liquid; discard the seeds and solids.
- Pour into a large bowl and add the amaretto, stir.
- Cover and place chill.
- In a small bowl mix sour cream with 1/4 cup powder sugar.
- Cover and chill until serving time.
- To serve mix reserved strawberry pieces into soup.
- Ladle soup into bowls.
- Serve with a spoon of sour cream mixture in the middle. You may use equal amounts of Splenda in place of the sugars.
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Bilalgaming
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. It's the perfect way to use up fresh strawberries.
Rehmat ullah Khan
[email protected]This soup was easy to make and turned out great! The flavor was delicious and it was the perfect summer treat.
Ayeasha Janu
[email protected]I was pleasantly surprised by how much I enjoyed this soup. It's light and refreshing, with a unique flavor combination that I really liked. I will definitely be making this again.
ShaheryaR Ali QureshI
[email protected]This soup was delicious! I made it for a party and everyone loved it. It's a great way to use up fresh strawberries.
Something Otherwise
[email protected]I made this soup for a potluck and it was a big hit! Everyone loved the unique flavor combination. I will definitely be making this again.
Mayami Money
[email protected]I followed the recipe exactly and the soup turned out perfectly! It was creamy and flavorful, with just the right amount of sweetness. I served it chilled and it was the perfect summer treat.
Maya Huerta
[email protected]This soup was good, but not great. I found it to be a bit too sweet for my taste. I think I would have enjoyed it more if I had used less sugar.
Abdullah Saleem
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The soup was surprisingly delicious. The sweetness of the strawberries was perfectly balanced by the tanginess of the lemon and the creaminess of the coconut milk. I would
Liam Bolan
[email protected]This soup was delicious! I made it for a party and it was a big hit. Everyone loved the unique flavor combination. I will definitely be making this again.
Shanioya Brown
[email protected]I've made this strawberry soup several times now and it's always a hit! It's so easy to make and the flavor is amazing. I love that it's a no-cook recipe, so it's perfect for hot summer days. I also appreciate that it's a healthy and refreshing way t
Khadiijo Khadiijo
[email protected]This strawberry soup was a delightful surprise! The combination of sweet strawberries, tangy lemon, and creamy coconut milk was simply divine. I followed the recipe exactly and it turned out perfectly. The soup was light and refreshing, with just the