STRAWBERRY SHORTCUT CAKE
Provided by Patrick and Gina Neely : Food Network
Categories dessert
Time 5h55m
Yield 10 to 12 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Follow cake directions as written on cake mix box.
- Remove from oven and cool cake completely. Meanwhile, in a medium bowl, combine strawberries, cognac and sugar. Let macerate 20 minutes. Invert and release cake onto a decorative platter.
- Whip cream with confectioners' sugar and vanilla at medium-high speed until it reaches stiff peaks. Do not over whip.
- Mix gelatin as directed on box. Refrigerate gelatin mix but do not let it harden, it should cool to a liquid consistency.
- Using a straw, poke holes all over the cake. Pour gelatin into holes and spread over the top of the cake.
- Spread layer of macerated strawberries on top of cake. Spread layer of whipped cream on top of the strawberries, making pretty swirls and ripples. Garnish with fresh strawberries. Refrigerate for at least 4 hours.
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Ezeneri Obiageli
[email protected]This cake is so moist and flavorful. The strawberries add a delicious sweetness and tartness. I love that it's made with simple ingredients that I always have on hand.
Clement Mensah
[email protected]I've tried this recipe with both white and yellow cake mix, and it's delicious either way. I also like to add a cup of chocolate chips to the batter for a little extra sweetness.
Isabella Wamugunda
[email protected]This cake is so easy to make, and it's always a hit with my family and friends. I love that I can use fresh or frozen strawberries, depending on what I have on hand.
Malik Shabaz
[email protected]I've been making this cake for years, and it's always a hit. It's the perfect summer dessert, and it's always a crowd-pleaser.
Mahsam Sherazi
[email protected]I'm not sure why this is called a 'shortcut' cake, because it's really not that much faster to make than a traditional cake. But it is delicious, so I guess that's all that matters!
Mohan Acharya
[email protected]This cake is so moist and fluffy, thanks to the sour cream in the batter. It's also not too sweet, which I appreciate.
Virral Mama
[email protected]I've tried making this cake with different types of berries, and it's always delicious. I especially like it with blueberries and raspberries.
Silky Bolt
[email protected]I love that this recipe uses a cake mix. It makes it so easy to make, and the cake always turns out perfectly.
imtiaz hassan
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a treat for myself. It's always a crowd-pleaser.
Cody Lanier
[email protected]I'm not a big fan of strawberries, but I really enjoyed this cake. The cake is so moist and fluffy, and the strawberries add a nice touch of sweetness without being overpowering.
jerry wittmann
[email protected]This cake is so moist and flavorful, and the strawberries add a delicious sweetness. I also love that it's made with simple ingredients that I always have on hand.
Lilla Nov√°k
[email protected]I love how quick and easy this recipe is. It's perfect for busy weeknights when I don't have a lot of time to spend in the kitchen.
Peter Miller
[email protected]I've tried many strawberry shortcut cake recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Bobbie U.Carroll
[email protected]This is the best strawberry shortcut cake I've ever had. The cake is so light and fluffy and the strawberries are perfectly ripe and juicy. I highly recommend this recipe!
Dennis Kenneth
[email protected]I made this cake for my daughter's birthday party and it was a huge success. The kids loved it and the adults couldn't get enough of it either.
Monika rana
[email protected]This cake is so moist and flavorful. The strawberries add the perfect amount of sweetness and tartness. I love that it's made with simple ingredients that I always have on hand.
Aminata Kamara
[email protected]I've made this cake several times now and it's always a winner. It's the perfect dessert for any occasion.
Eman Fatima
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The cake turned out perfectly and it was so delicious. My family loved it!
emmitt czepek
[email protected]This strawberry shortcut cake was a hit at my last potluck! Everyone loved the moist, fluffy cake and the sweet, juicy strawberries. I'll definitely be making this again.