I cheat and use prepackaged angel food cake, but I absolutely, always, use fresh fruit and make the whipped cheesecake cream myself. I use a cream cheese whipped cream so that I stays looking nice when it has to sit around on a buffet for a few hours. Since the cream cheese gives it stability you can use WAY less sugar than traditional whipped cream calls for.
Provided by sophie
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Mix 1 1/2 quarts strawberries and white sugar in a large bowl; gently mash strawberries with a potato masher. Cover and refrigerate.
- Beat cream cheese in a bowl until light and fluffy; set aside. Beat heavy cream in another bowl until soft peaks form; add whipped cream cheese and continue to beat until stiff peaks form. Lift your beater or whisk straight up: the cream should form a sharp peak that holds its shape. Beat confectioners' sugar and vanilla extract into cream cheese mixture.
- Layer about half the angel food cake in a large bowl or trifle. Spread a third of the cream cheese mixture over the cake and top with a layer of mashed strawberries. Repeat the layers, finishing with a final layer of the cream cheese mixture. Arrange the remaining 1/2 quart strawberry slices decoratively. Chill until ready to serve.
Nutrition Facts : Calories 321.3 calories, Carbohydrate 29.1 g, Cholesterol 74.9 mg, Fat 21.7 g, Fiber 2.5 g, Protein 4.6 g, SaturatedFat 13.3 g, Sodium 281.1 mg, Sugar 8.5 g
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Sp joker Fake
[email protected]I highly recommend this recipe. It's the perfect dessert for any occasion.
RT Rakib Raihan Tanver
[email protected]This is a great recipe for a summer party. It's easy to make ahead of time and it's always a crowd-pleaser.
Saleem akhtar Babar
[email protected]The cheesecake whipped cream is the perfect topping for this strawberry shortcake. It's light and fluffy, and it adds a touch of elegance to the dessert.
Moses Mohlakoana
[email protected]I love that this recipe uses fresh strawberries. It really makes a difference in the flavor.
Jannat Begum
[email protected]This is the best strawberry shortcake recipe I've ever tried. It's so easy to make and it always turns out perfect.
Sian Asghar
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect dessert for any occasion.
DMH
[email protected]This recipe is easy to follow and doesn't require any special ingredients. I highly recommend it.
Young Dax
[email protected]I made this for my family last weekend and they loved it. Even my kids, who are picky eaters, couldn't get enough of it.
Nathan Tibbs
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Brendon Charama
[email protected]I'm not usually a fan of strawberry shortcake, but this recipe changed my mind. It was so delicious, I couldn't get enough of it.
Kalai Kalaiyarasi
[email protected]The cheesecake whipped cream was the star of the show. It was so light and fluffy, and it had the perfect amount of sweetness.
Bxhx Dgd
[email protected]The shortcake biscuits were so fluffy and tender. They were the perfect base for the strawberries and whipped cream.
sudais ali
[email protected]I love that this recipe uses fresh strawberries. It really makes a difference in the flavor.
Abdul Rehman Kamboh
[email protected]This is the perfect summer dessert. It's light and refreshing, yet still satisfying.
Muzmel Muzmell
[email protected]I've tried many strawberry shortcake recipes, but this one is by far the best. The cheesecake whipped cream takes it to the next level.
Obafunsho Anuoluwa
[email protected]This strawberry shortcake with cheesecake whipped cream was a hit at my last party! The combination of the sweet strawberries, fluffy shortcake biscuits, and creamy cheesecake whipped cream was simply divine.