STRAWBERRY SHORTCAKE ICE CREAM BARS
There's no need to run after the ice cream truck when you can make this classic treat at home with just four ingredients. These brightly hued pops pack a double dose of berry flavor from their creamy centers and buttery crumb coatings.
Yield 6 pops
Number Of Ingredients 6
Steps:
- Divide ice cream among ice-pop molds, insert sticks, and freeze until firm, at least 4 hours.
- Meanwhile, pulse cookies in a food processor until fine crumbs form. Transfer half of crumbs to a plate. Add strawberries to remaining crumbs in food processor and drizzle with butter. Pulse a few times to create strawberry crumbs. Stir strawberry crumbs into plain crumbs on plate.
- Line a large plate or rimmed baking sheet with parchment paper. Dip molds briefly into hot water. Working one at a time, remove ice pop from mold and thaw 1 minute. Dip in crumbs, turning to coat and pressing to adhere. Transfer pops to prepared plate and freeze again at least 15 minutes before serving.
- Do Ahead
- Ice pops can be made 7 days ahead; freeze in an airtight container.
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Rebecca clover Buwule
[email protected]These ice cream bars were a bit too icy for my taste, but they were still enjoyable. I think I'll try again using a different recipe.
Kelith Sam
[email protected]I'm so glad I found this recipe! These ice cream bars are the perfect way to use up all the extra strawberries I have. They're also really easy to make.
fmida Ahmed
[email protected]These ice cream bars were the perfect summer treat! They were so refreshing and delicious. I loved the combination of the strawberries and ice cream.
JAYBIE MANACMUL
[email protected]I'm not a big fan of strawberries, but I still enjoyed these ice cream bars. The ice cream was really creamy and the graham cracker crust was a nice touch.
Ihsanali Afridi7788
[email protected]These ice cream bars were a lot of work to make, but they were definitely worth it. They're so creamy and delicious. I would highly recommend this recipe.
Makayla Mkwananzi
[email protected]I had some trouble getting the ice cream bars to set properly, but they still tasted delicious. I think I'll try again using a different recipe.
Mohaned Mohaned
[email protected]These ice cream bars were a little too sweet for my taste, but my kids loved them. They're definitely a fun and easy summer treat.
And y
[email protected]I made these ice cream bars for my kids and they loved them! They're the perfect size for a snack and they're so refreshing. I will definitely be making these again.
Daniel Soper
[email protected]I'm so glad I found this recipe! These ice cream bars are the perfect way to cool down on a hot summer day. They're also really easy to make, which is a bonus.
Rj Robel
[email protected]These ice cream bars were so easy to make and they tasted amazing! I loved the crunch of the graham cracker crust and the creamy ice cream. The strawberry sauce was the perfect finishing touch.
Evelyn Lamsy
[email protected]I followed the recipe exactly and the ice cream bars turned out perfect! They were so creamy and delicious. I would highly recommend this recipe to anyone looking for a fun and easy summer treat.
Anayaa Khan
[email protected]These ice cream bars were a hit with my family! They loved the combination of the strawberries and ice cream. I will definitely be making these again for our next party.
Rummi Singh
[email protected]I tried this recipe and it turned out great! The ice cream bars were so refreshing and flavorful. I especially liked the strawberry sauce on top. It was the perfect balance of sweet and tart.
hay Zhed
[email protected]These Strawberry Shortcake Ice Cream Bars were absolutely delicious! They were so easy to make and the perfect summer treat. I loved the combination of the sweet strawberries, tangy lemon, and creamy ice cream. I will definitely be making these again