This dessert wraps all the flavors of a traditional strawberry shortcake into one bite-size treat. Fresh strawberries, shortbread cookie crumbles and whipped cream come together in these delectable morsels.
Provided by Food Network Kitchen
Categories dessert
Time 40m
Yield 16 bites
Number Of Ingredients 4
Steps:
- Combine the sugar and 1/2 cup water in a small saucepan and bring to a rolling boil over medium heat. Add the sliced strawberries and continue to cook until the syrup thickens slightly and forms small foamy bubbles, about 5 minutes. Let cool to room temperature, about 30 minutes.
- Whisk the heavy cream in a medium mixing bowl until it forms soft peaks. Add 1 tablespoon of the strawberry syrup and whisk to firm peaks. Remove the sliced strawberries from the syrup and discard or save for another use.
- Process the shortbread cookies in a blender or food processor or crush by hand to make fine crumbs. Transfer the crumbs to a plate.
- Holding one of the strawberries by the stem, dip it into the syrup, let the excess drain off and then dip it into the cookie crumbs. You may need to pat on the crumbs a bit to make sure they adhere to the strawberry. Place the strawberry on a plate. Repeat with the remaining strawberries.
- Spoon the whipped cream into a piping bag fitted with a small star tip. Pipe a small rosette of whipped cream in the middle of each strawberry. Serve within an hour.
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Dauda Opeyemi
[email protected]These look so good! I'm definitely going to make them for my next party.
Bm William
[email protected]I'm not a big fan of strawberries, but I'm willing to try this recipe.
Jonathan Casper
[email protected]This recipe seems a bit complicated, but I'm up for the challenge.
Sikandar Azam Rahimoon
[email protected]I'm not sure if I have all the ingredients, but I'm going to give it a try.
julius ehochi
[email protected]These look delicious! I can't wait to try them.
Natalie Muchokwinjo
[email protected]I'm going to try making these with different fruits next time.
TUMI Koboti
[email protected]I used a different type of whipped cream and it didn't turn out as well.
Charlotte Mcguire
[email protected]These were so easy to make! I'm definitely going to make them again.
Annamarie Bleeker
[email protected]I'm not a huge fan of strawberries, but these were still pretty good.
Shaniel Linton
[email protected]These were a bit too sweet for my taste, but my friends loved them.
Kainat Khan
[email protected]So yummy! I love the combination of strawberries and whipped cream.
Rasel_Rana Rasel
[email protected]I made these for my kids and they devoured them. They're the perfect size for little hands.
unruly Easy
[email protected]These strawberry shortcake bites were a huge hit at my summer party! They were so easy to make and everyone loved them.