STRAWBERRY SHORTBREAD SHORTCAKE
Crisp chocolate shortbread makes a delectable base for this dazzling shortcake recipe.-California Strawberry Advisory Board, x, California
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, cream butter and sugar until light and fluffy. Beat in flour and chocolate. Form dough into two balls (one slightly larger than the other.) , On a floured surface, roll balls into 7-in. circles (one thicker than the other). Transfer to greased baking sheets. Prick all over with fork. , Bake at 350° for 25-30 minutes or just until golden. Allow to cool 5 minutes; cut thinner circle into eight equal wedges. Cool on racks. To assemble, place circle on a serving plate. Top with whipped cream and strawberries. Set wedges into the cream at an angle, points toward center. Cut into wedges.
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Ana Billings
[email protected]This shortcake is a classic for a reason. The combination of sweet strawberries, flaky shortbread, and creamy whipped cream is simply irresistible. I love making this recipe for my family and friends.
Ifeoluwa Oyetade
[email protected]I love this recipe! The shortbread crust is so easy to make and the strawberries and whipped cream are the perfect topping. This is a great dessert for any occasion.
River Styles
[email protected]This strawberry shortbread shortcake was the perfect summer dessert. The strawberries were perfectly ripe and juicy, and the shortbread crust was flaky and buttery. The whipped cream added a light and airy touch. I will definitely be making this reci
malk palk
[email protected]I made this shortcake for my family and they loved it! The shortbread crust was flaky and buttery, and the strawberries were perfectly ripe. The whipped cream was the perfect finishing touch. This shortcake is definitely a keeper!
nafees Bano650
[email protected]This shortcake was a hit at my party! Everyone loved the combination of sweet and tart flavors. The shortbread crust was a nice change from the usual cake or pie crust. I will definitely be making this recipe again.
Mahmudl Hssan
[email protected]I was really impressed with this strawberry shortbread shortcake. The shortbread crust was perfectly golden brown and the strawberries were perfectly ripe. The whipped cream was light and fluffy, and the overall flavor was simply amazing. I will defi
Brain Isaac
[email protected]This strawberry shortbread shortcake was a delicious and easy-to-make dessert. The shortbread crust was flaky and buttery, the strawberries were sweet and juicy, and the whipped cream was light and fluffy. I loved the combination of flavors and textu
Gyanendra Bogati
[email protected]I was really looking forward to trying this recipe, but I was disappointed with the results. The shortbread crust was too dry and crumbly, the strawberries were not very sweet, and the whipped cream was too heavy. I think I would have liked it better
Brian Bush
[email protected]This shortcake was just okay. The shortbread crust was a bit bland, the strawberries were not very sweet, and the whipped cream was too sweet. I think I would have liked it better if the shortbread crust had been more flavorful and the strawberries h
valary asunga
[email protected]I'm not sure what went wrong with my shortcake, but it was a complete disaster. The shortbread crust was undercooked, the strawberries were mushy, and the whipped cream was runny. I followed the recipe carefully, so I'm not sure what happened. I will
Hailey Bieber
[email protected]This strawberry shortbread shortcake was a total disappointment. The shortbread crust was dry and crumbly, the strawberries were sour, and the whipped cream was grainy. I followed the recipe exactly, but something must have gone wrong. I will not be
Dua Rajpot
[email protected]I followed the recipe exactly and my shortcake turned out perfectly! The shortbread crust was golden brown and the strawberries were perfectly ripe. The whipped cream was light and fluffy, and the overall flavor was simply amazing. This is a recipe t
ITZDice#6160
itzdice#[email protected]This shortcake was absolutely divine! The shortbread crust was flaky and buttery, the strawberries were sweet and juicy, and the whipped cream was light and fluffy. I loved the way the flavors all came together in each bite. I will definitely be maki
Arbaz Ejaz
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shortbread crust was perfectly crispy and the strawberries were bursting with flavor. The whipped cream was the perfect finishing touch. This shortcake is definitely a
Kelechi Umeh
[email protected]I made this shortcake for a party I was hosting, and it was a huge hit! Everyone loved the combination of sweet and tart flavors, and the shortbread crust was a nice change from the usual cake or pie crust. I will definitely be making this recipe aga
Md Badshia
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this shortcake without any problems. The instructions were clear and concise, and the end result was a delicious and impressive
Ugochukwu Joseph
[email protected]This strawberry shortbread shortcake was a delightful treat! The shortbread crust was buttery and flaky, and the strawberries were perfectly ripe and juicy. The whipped cream added a light and airy touch, and the overall flavor combination was simply